Bhutan vs Botswana: Wheat — Yield
Wheat — Yield over time
- Bhutan
- Botswana
How they compare
Botswana currently reports 1,144 kg/ha against 1,124 kg/ha in Bhutan, a difference of 20 kg/ha.
The two have swapped places 6 times across 55 shared years of data; in 1961 it was Botswana ahead.
Bhutan ranks 122nd and Botswana ranks 120th of 133 countries.
Across the 7 decades both report, Bhutan averaged higher in 2 and Botswana in 5.
Head to head by decade
| Decade | Bhutan | Botswana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,019 kg/ha | 2,429 kg/ha | 1,410 kg/ha | Botswana |
| 1970s | 1,010 kg/ha | 2,115 kg/ha | 1,105 kg/ha | Botswana |
| 1980s | 937.82 kg/ha | 2,000 kg/ha | 1,062 kg/ha | Botswana |
| 1990s | 1,226 kg/ha | 1,987 kg/ha | 761.13 kg/ha | Botswana |
| 2000s | 1,283 kg/ha | 1,239 kg/ha | 43.2 kg/ha | Bhutan |
| 2010s | 1,290 kg/ha | 970 kg/ha | 320.35 kg/ha | Bhutan |
| 2020s | 1,248 kg/ha | 1,443 kg/ha | 195.3 kg/ha | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Bhutan or Botswana?
- Botswana, at 1,144 kg/ha against 1,124 kg/ha in Bhutan as of 2024.
- What is the difference in wheat — yield between Bhutan and Botswana?
- 20 kg/ha, with Botswana ahead.
- How many years of comparable data are there for Bhutan and Botswana?
- 55 years are reported by both, from 1961 to 2024.
- How do Bhutan and Botswana rank globally for wheat — yield?
- Bhutan ranks 122nd and Botswana ranks 120th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.