Wheat — Production in Zambia
Zambia: Wheat — Production was 198,886 t in 2024. ◆ Volatile
Wheat — Production in Zambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for wheat — production in Zambia is 198,886 t, measured in 2024.
That represents a change of down 28.3% on the previous year and down 1.3% over ten years.
Over the whole period, wheat — production in Zambia peaked at 277,492 t in 2023 and was at its lowest, 81 t, in 1966.
Zambia ranks 98th of 159 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Production in Zambia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 608 t | — |
| 1962 | 934 t | +53.6% |
| 1963 | 717 t | -23.2% |
| 1964 | 214 t | -70.2% |
| 1965 | 214 t | +0.0% |
| 1966 | 81 t | -62.1% |
| 1967 | 199 t | +145.7% |
| 1968 | 200 t | +0.5% |
| 1969 | 220 t | +10.0% |
| 1970 | 101 t | -54.1% |
| 1971 | 100 t | -1.0% |
| 1972 | 99 t | -1.0% |
| 1973 | 100 t | +1.0% |
| 1974 | 1,284 t | +1184.0% |
| 1975 | 3,487 t | +171.6% |
| 1976 | 3,948 t | +13.2% |
| 1977 | 5,324 t | +34.9% |
| 1978 | 5,341 t | +0.3% |
| 1979 | 6,528 t | +22.2% |
| 1980 | 9,765 t | +49.6% |
| 1981 | 11,835 t | +21.2% |
| 1982 | 14,130 t | +19.4% |
| 1983 | 10,936 t | -22.6% |
| 1984 | 13,221 t | +20.9% |
| 1985 | 17,156 t | +29.8% |
| 1986 | 17,998 t | +4.9% |
| 1987 | 27,668 t | +53.7% |
| 1988 | 37,123 t | +34.2% |
| 1989 | 46,610 t | +25.6% |
| 1990 | 55,011 t | +18.0% |
| 1991 | 65,236 t | +18.6% |
| 1992 | 54,490 t | -16.5% |
| 1993 | 69,286 t | +27.2% |
| 1994 | 60,944 t | -12.0% |
| 1995 | 38,019 t | -37.6% |
| 1996 | 57,595 t | +51.5% |
| 1997 | 70,810 t | +22.9% |
| 1998 | 63,925 t | -9.7% |
| 1999 | 69,226 t | +8.3% |
| 2000 | 75,000 t | +8.3% |
| 2001 | 80,000 t | +6.7% |
| 2002 | 75,000 t | -6.2% |
| 2003 | 135,000 t | +80.0% |
| 2004 | 82,858 t | -38.6% |
| 2005 | 136,833 t | +65.1% |
| 2006 | 93,958 t | -31.3% |
| 2007 | 115,843 t | +23.3% |
| 2008 | 113,242 t | -2.2% |
| 2009 | 195,456 t | +72.6% |
| 2010 | 172,256 t | -11.9% |
| 2011 | 237,332 t | +37.8% |
| 2012 | 253,522 t | +6.8% |
| 2013 | 273,584 t | +7.9% |
| 2014 | 201,504 t | -26.3% |
| 2015 | 214,230 t | +6.3% |
| 2016 | 159,533 t | -25.5% |
| 2017 | 193,713 t | +21.4% |
| 2018 | 114,463 t | -40.9% |
| 2019 | 151,850 t | +32.7% |
| 2020 | 191,620 t | +26.2% |
| 2021 | 205,882 t | +7.4% |
| 2022 | 234,925 t | +14.1% |
| 2023 | 277,492 t | +18.1% |
| 2024 | 198,886 t | -28.3% |
Zambia compared with similar countries
- Zambia's 198,886 t is above the median for lower middle income countries, which is 198,886 t, 1.0× the median. (25 countries reporting)
- Zambia's 198,886 t is above the median for Sub-Saharan Africa, which is 16,417 t, 12.1× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Wheat — Production in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +1184.0% | 100 t | 1,284 t |
| 1975 | +171.6% | 1,284 t | 3,487 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 376.33 t | 81 t | 934 t | 9 |
| 1970s | 2,631 t | 99 t | 6,528 t | 10 |
| 1980s | 20,644 t | 9,765 t | 46,610 t | 10 |
| 1990s | 60,454 t | 38,019 t | 70,810 t | 10 |
| 2000s | 110,319 t | 75,000 t | 195,456 t | 10 |
| 2010s | 197,199 t | 114,463 t | 273,584 t | 10 |
| 2020s | 221,761 t | 191,620 t | 277,492 t | 5 |
Countries ranked near Zambia
More agriculture & rural data for Zambia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1752 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0008 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.09 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 65.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0411 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 54.11 current US$ per person (2025)
- Rural population, annual growth rate 1.97 % change on previous year (2025)
Frequently asked questions
- What is wheat — production in Zambia?
- Wheat — production in Zambia was 198,886 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — production recorded in Zambia?
- The highest recorded value was 277,492 t in 2023.
- What is the lowest wheat — production recorded in Zambia?
- The lowest recorded value was 81 t in 1966.
- How does Zambia rank for wheat — production?
- Zambia ranks 98th out of 159 countries with data for 2024.
- Is wheat — production rising or falling in Zambia?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is volatile.
- Where does this Zambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.