Wheat — Production in Qatar

Qatar: Wheat — Production was 21 t in 2024. ◆ Volatile

Latest (2024)
21 t
Change on year
up 775.0%
World rank
132nd
of 133 countries
All-time high
637 t
in 1990
All-time low
0 t
in 1961
Years of data
64
1961–2024

Wheat — Production in Qatar, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, wheat — production in Qatar stood at 21 t.

That represents a change of up 775.0% on the previous year and up 320.0% over ten years.

Over the whole period, wheat — production in Qatar peaked at 637 t in 1990 and was at its lowest, 0 t, in 1961.

That places Qatar 132nd out of 133 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 38.9 t 0 t 120 t 10
1980s 158.7 t 105 t 255 t 10
1990s 203.5 t 83 t 637 t 10
2000s 33.8 t 20 t 83 t 10
2010s 23.96 t 0 t 86 t 10
2020s 55.72 t 0.9 t 252 t 5

Countries ranked near Qatar

  1. 129 United Arab Emirates 30 t compare
  2. 130 New Caledonia 28.82 t compare
  3. 130 Melanesia 28.82 t compare
  4. 133 Malta 0 t compare

See the full ranking of 164 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is wheat — production in Qatar?
Wheat — production in Qatar was 21 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — production recorded in Qatar?
The highest recorded value was 637 t in 1990.
What is the lowest wheat — production recorded in Qatar?
The lowest recorded value was 0 t in 1961.
How does Qatar rank for wheat — production?
Qatar ranks 132nd out of 133 countries with data for 2024.
Is wheat — production rising or falling in Qatar?
Over the last ten years it is up 320.0%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.