Wheat & Wheat Flour — Food aid received in Eastern Asia
Eastern Asia: Wheat & Wheat Flour — Food aid received was 13,485 t in 2015. ◆ Volatile
Latest (2015)
13,485 t
Change on year
up 39.3%
Rank
14th
of 25 groups
All-time high
934,627 t
in 1999
All-time low
9,684 t
in 2014
Years of data
28
1988–2015
Wheat & Wheat Flour — Food aid received in Eastern Asia, 1988–2015
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2015, wheat & wheat flour — food aid received in Eastern Asia stood at 13,485 t.
The figure is up 39.3% on the previous year and down 96.1% over ten years.
Over the whole period, wheat & wheat flour — food aid received in Eastern Asia peaked at 934,627 t in 1999 and was at its lowest, 9,684 t, in 2014.
That places Eastern Asia 14th out of 25 groups with data for 2015, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat & Wheat Flour — Food aid received in Eastern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 361,553 t | — |
| 1989 | 100,949 t | -72.1% |
| 1990 | 63,000 t | -37.6% |
| 1991 | 132,400 t | +110.2% |
| 1992 | 156,084 t | +17.9% |
| 1993 | 171,355 t | +9.8% |
| 1994 | 148,602 t | -13.3% |
| 1995 | 169,865 t | +14.3% |
| 1996 | 167,585 t | -1.3% |
| 1997 | 174,429 t | +4.1% |
| 1998 | 235,057 t | +34.8% |
| 1999 | 934,627 t | +297.6% |
| 2000 | 437,755 t | -53.2% |
| 2001 | 384,817 t | -12.1% |
| 2002 | 332,101 t | -13.7% |
| 2003 | 259,234 t | -21.9% |
| 2004 | 321,535 t | +24.0% |
| 2005 | 350,157 t | +8.9% |
| 2006 | 160,003 t | -54.3% |
| 2007 | 185,689 t | +16.1% |
| 2008 | 86,526 t | -53.4% |
| 2009 | 180,020 t | +108.1% |
| 2010 | 45,482 t | -74.7% |
| 2011 | 46,052 t | +1.3% |
| 2012 | 49,707 t | +7.9% |
| 2013 | 25,962 t | -47.8% |
| 2014 | 9,684 t | -62.7% |
| 2015 | 13,485 t | +39.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 231,251 t | 100,949 t | 361,553 t | 2 |
| 1990s | 235,300 t | 63,000 t | 934,627 t | 10 |
| 2000s | 269,784 t | 86,526 t | 437,755 t | 10 |
| 2010s | 31,729 t | 9,684 t | 49,707 t | 6 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Vegetables Primary — Area harvested, annual growth rate 0.0093 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.14 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.074 % change on previous year (2024)
Frequently asked questions
- What is wheat & wheat flour — food aid received in Eastern Asia?
- Wheat & wheat flour — food aid received in Eastern Asia was 13,485 t in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat & wheat flour — food aid received recorded in Eastern Asia?
- The highest recorded value was 934,627 t in 1999.
- What is the lowest wheat & wheat flour — food aid received recorded in Eastern Asia?
- The lowest recorded value was 9,684 t in 2014.
- How does Eastern Asia rank for wheat & wheat flour — food aid received?
- Eastern Asia ranks 14th out of 25 groups with data for 2015.
- Is wheat & wheat flour — food aid received rising or falling in Eastern Asia?
- Over the last ten years it is down 96.1%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat & Wheat Flour — Food aid received. Statizoid updates them automatically from the source API.
Download this data
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