Wheat and products — Production in Uzbekistan
Uzbekistan: Wheat and products — Production was 6,472 1000 t in 2023. ▼ Falling
Wheat and products — Production in Uzbekistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Uzbekistan recorded 6,472 1000 t for wheat and products — production in 2023.
That represents a change of up 3.2% on the previous year and down 5.4% over ten years.
Over the whole period, wheat and products — production in Uzbekistan peaked at 6,965 1000 t in 2015 and was at its lowest, 5,411 1000 t, in 2018.
That places Uzbekistan 21st out of 110 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Wheat and products — Production in Uzbekistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 6,745 1000 t | — |
| 2011 | 6,527 1000 t | -3.2% |
| 2012 | 6,612 1000 t | +1.3% |
| 2013 | 6,842 1000 t | +3.5% |
| 2014 | 6,956 1000 t | +1.7% |
| 2015 | 6,965 1000 t | +0.1% |
| 2016 | 6,935 1000 t | -0.4% |
| 2017 | 6,079 1000 t | -12.3% |
| 2018 | 5,411 1000 t | -11.0% |
| 2019 | 6,093 1000 t | +12.6% |
| 2020 | 6,158 1000 t | +1.1% |
| 2021 | 5,985 1000 t | -2.8% |
| 2022 | 6,270 1000 t | +4.8% |
| 2023 | 6,472 1000 t | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,516 1000 t | 5,411 1000 t | 6,965 1000 t | 10 |
| 2020s | 6,221 1000 t | 5,985 1000 t | 6,472 1000 t | 4 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Agriculture share gdp 16.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.56 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is wheat and products — production in Uzbekistan?
- Wheat and products — production in Uzbekistan was 6,472 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — production recorded in Uzbekistan?
- The highest recorded value was 6,965 1000 t in 2015.
- What is the lowest wheat and products — production recorded in Uzbekistan?
- The lowest recorded value was 5,411 1000 t in 2018.
- How does Uzbekistan rank for wheat and products — production?
- Uzbekistan ranks 21st out of 110 countries with data for 2023.
- Is wheat and products — production rising or falling in Uzbekistan?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is falling.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.