Wheat and products — Production in Syrian Arab Republic
Syrian Arab Republic: Wheat and products — Production was 3,080 1000 t in 2023. ▼ Falling
Wheat and products — Production in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Syrian Arab Republic recorded 3,080 1000 t for wheat and products — production in 2023.
Compared with earlier readings it is up 98.5% on the previous year and down 3.2% over ten years.
Over the whole period, wheat and products — production in Syrian Arab Republic peaked at 3,858 1000 t in 2011 and was at its lowest, 1,223 1000 t, in 2018.
That places Syrian Arab Republic 39th out of 128 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Wheat and products — Production in Syrian Arab Republic, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3,083 1000 t | — |
| 2011 | 3,858 1000 t | +25.1% |
| 2012 | 3,609 1000 t | -6.5% |
| 2013 | 3,182 1000 t | -11.8% |
| 2014 | 2,024 1000 t | -36.4% |
| 2015 | 2,862 1000 t | +41.4% |
| 2016 | 1,726 1000 t | -39.7% |
| 2017 | 1,851 1000 t | +7.2% |
| 2018 | 1,223 1000 t | -33.9% |
| 2019 | 3,085 1000 t | +152.2% |
| 2020 | 2,848 1000 t | -7.7% |
| 2021 | 1,952 1000 t | -31.5% |
| 2022 | 1,552 1000 t | -20.5% |
| 2023 | 3,080 1000 t | +98.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,650 1000 t | 1,223 1000 t | 3,858 1000 t | 10 |
| 2020s | 2,358 1000 t | 1,552 1000 t | 3,080 1000 t | 4 |
Countries ranked near Syrian Arab Republic
More agriculture & rural data for Syrian Arab Republic
- Other vegetables, fresh n.e.c. — Production, annual growth rate -13.47 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 23.61 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 4.56 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -13.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -9.94 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -11.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.43 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -1.25 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is wheat and products — production in Syrian Arab Republic?
- Wheat and products — production in Syrian Arab Republic was 3,080 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — production recorded in Syrian Arab Republic?
- The highest recorded value was 3,858 1000 t in 2011.
- What is the lowest wheat and products — production recorded in Syrian Arab Republic?
- The lowest recorded value was 1,223 1000 t in 2018.
- How does Syrian Arab Republic rank for wheat and products — production?
- Syrian Arab Republic ranks 39th out of 128 countries with data for 2023.
- Is wheat and products — production rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.