Wheat and products — Feed in Western Asia
Western Asia: Wheat and products — Feed was 22,305 1000 t in 2023. ▲ Rising
Wheat and products — Feed in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, wheat and products — feed in Western Asia stood at 22,305 1000 t.
That represents a change of down 12.3% on the previous year and up 57.1% over ten years.
Over the whole period, wheat and products — feed in Western Asia peaked at 26,006 1000 t in 2020 and was at its lowest, 8,680 1000 t, in 2010.
Western Asia ranks 5th of 37 regions on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16,415 1000 t | 8,680 1000 t | 22,796 1000 t | 10 |
| 2020s | 24,702 1000 t | 22,305 1000 t | 26,006 1000 t | 4 |
Countries ranked near Western Asia
- 2 China, mainland 39,082 1000 t compare
- 3 Russian Federation 20,076 1000 t compare
- 4 Germany 8,861 1000 t compare
- 5 Spain 8,428 1000 t compare
- 6 United Kingdom of Great Britain and Northern Ireland 7,954 1000 t compare
- 7 Bangladesh 7,149 1000 t compare
- 8 Australia and New Zealand 7,140 1000 t compare
More agriculture & rural data for Western Asia
- Tomatoes — Area harvested 291,165 ha (2024)
- Bananas — Area harvested 31,503 ha (2024)
- Bananas — Production 1.37 million t (2024)
- Unmanufactured tobacco — Production 172,662 t (2024)
- Unmanufactured tobacco — Area harvested 110,431 ha (2024)
- Tomatoes — Production 19.50 million t (2024)
- Tomatoes — Yield 66,983 kg/ha (2024)
- Swine / pigs — Stocks 788,652 An (2024)
- Meat, Poultry — Production 5.42 million t (2024)
- Eggs Primary — Laying 228,391 1000 An (2024)
Frequently asked questions
- What is wheat and products — feed in Western Asia?
- Wheat and products — feed in Western Asia was 22,305 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — feed recorded in Western Asia?
- The highest recorded value was 26,006 1000 t in 2020.
- What is the lowest wheat and products — feed recorded in Western Asia?
- The lowest recorded value was 8,680 1000 t in 2010.
- How does Western Asia rank for wheat and products — feed?
- Western Asia ranks 5th out of 37 regions with data for 2023.
- Is wheat and products — feed rising or falling in Western Asia?
- Over the last ten years it is up 57.1%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.