Wheat and products — Feed in Portugal

Portugal: Wheat and products — Feed was 630 1000 t in 2023. ▼ Falling

Latest (2023)
630 1000 t
Change on year
up 15.0%
World rank
42nd
of 175 countries
All-time high
680 1000 t
in 2012
All-time low
455 1000 t
in 2020
Years of data
14
2010–2023

Wheat and products — Feed in Portugal, 2010–2023

02004006002010201620232010: 594 1000 t2011: 578 1000 t2012: 680 1000 t2013: 625 1000 t2014: 641 1000 t2015: 655 1000 t2016: 564 1000 t2017: 509 1000 t2018: 554 1000 t2019: 617 1000 t2020: 455 1000 t2021: 603 1000 t2022: 548 1000 t2023: 630 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — feed in Portugal stood at 630 1000 t.

The figure is up 15.0% on the previous year and up 0.8% over ten years.

Over the whole period, wheat and products — feed in Portugal peaked at 680 1000 t in 2012 and was at its lowest, 455 1000 t, in 2020.

Portugal ranks 42nd of 175 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 601.7 1000 t 509 1000 t 680 1000 t 10
2020s 559 1000 t 455 1000 t 630 1000 t 4

Countries ranked near Portugal

  1. 39 Ecuador 757 1000 t compare
  2. 40 Azerbaijan 701 1000 t compare
  3. 41 Greece 675 1000 t compare
  4. 43 Brazil 622 1000 t compare
  5. 44 Austria 620 1000 t compare
  6. 45 Algeria 501 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is wheat and products — feed in Portugal?
Wheat and products — feed in Portugal was 630 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in Portugal?
The highest recorded value was 680 1000 t in 2012.
What is the lowest wheat and products — feed recorded in Portugal?
The lowest recorded value was 455 1000 t in 2020.
How does Portugal rank for wheat and products — feed?
Portugal ranks 42nd out of 175 countries with data for 2023.
Is wheat and products — feed rising or falling in Portugal?
Over the last ten years it is up 0.8%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Wheat and products — Feed in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-feed/portugal/

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About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.