Wheat and products — Export quantity in Portugal

Portugal: Wheat and products — Export quantity was 627 1000 t in 2023. ▲ Rising

Latest (2023)
627 1000 t
Change on year
up 15.3%
World rank
43rd
of 176 countries
All-time high
627 1000 t
in 2023
All-time low
267 1000 t
in 2010
Years of data
14
2010–2023

Wheat and products — Export quantity in Portugal, 2010–2023

02004006002010201620232010: 267 1000 t2011: 276 1000 t2012: 368 1000 t2013: 355 1000 t2014: 414 1000 t2015: 434 1000 t2016: 517 1000 t2017: 549 1000 t2018: 538 1000 t2019: 584 1000 t2020: 516 1000 t2021: 512 1000 t2022: 544 1000 t2023: 627 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — export quantity in Portugal stood at 627 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 15.3% on the previous year and up 76.6% over ten years.

Over the whole period, wheat and products — export quantity in Portugal peaked at 627 1000 t in 2023 and was at its lowest, 267 1000 t, in 2010.

Portugal ranks 43rd of 176 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 430.2 1000 t 267 1000 t 584 1000 t 10
2020s 549.75 1000 t 512 1000 t 627 1000 t 4

Countries ranked near Portugal

  1. 40 Estonia 650 1000 t compare
  2. 41 Ireland 645 1000 t compare
  3. 42 Croatia 636 1000 t compare
  4. 44 Indonesia 581 1000 t compare
  5. 45 Thailand 549 1000 t compare
  6. 46 Slovenia 479 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is wheat and products — export quantity in Portugal?
Wheat and products — export quantity in Portugal was 627 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — export quantity recorded in Portugal?
The highest recorded value was 627 1000 t in 2023.
What is the lowest wheat and products — export quantity recorded in Portugal?
The lowest recorded value was 267 1000 t in 2010.
How does Portugal rank for wheat and products — export quantity?
Portugal ranks 43rd out of 176 countries with data for 2023.
Is wheat and products — export quantity rising or falling in Portugal?
Over the last ten years it is up 76.6%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,799 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.