Wheat and products — Export quantity in India

India: Wheat and products — Export quantity was 704 1000 t in 2023. ◆ Volatile

Latest (2023)
704 1000 t
Change on year
down 91.2%
World rank
38th
of 176 countries
All-time high
7,988 1000 t
in 2022
All-time low
192 1000 t
in 2010
Years of data
14
2010–2023

Wheat and products — Export quantity in India, 2010–2023

02.0k4.0k6.0k8.0k2010201620232010: 192 1000 t2011: 833 1000 t2012: 5.1k 1000 t2013: 7.2k 1000 t2014: 4.6k 1000 t2015: 1.2k 1000 t2016: 699 1000 t2017: 675 1000 t2018: 661 1000 t2019: 704 1000 t2020: 1.5k 1000 t2021: 6.9k 1000 t2022: 8.0k 1000 t2023: 704 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

India recorded 704 1000 t for wheat and products — export quantity in 2023.

That represents a change of down 91.2% on the previous year and down 90.2% over ten years.

Over the whole period, wheat and products — export quantity in India peaked at 7,988 1000 t in 2022 and was at its lowest, 192 1000 t, in 2010.

That places India 38th out of 176 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,190 1000 t 192 1000 t 7,217 1000 t 10
2020s 4,278 1000 t 704 1000 t 7,988 1000 t 4

Countries ranked near India

  1. 35 Denmark 814 1000 t compare
  2. 36 United Arab Emirates 760 1000 t compare
  3. 37 China, mainland 736 1000 t compare
  4. 39 Sweden 681 1000 t compare
  5. 40 Estonia 650 1000 t compare
  6. 41 Ireland 645 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is wheat and products — export quantity in India?
Wheat and products — export quantity in India was 704 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — export quantity recorded in India?
The highest recorded value was 7,988 1000 t in 2022.
What is the lowest wheat and products — export quantity recorded in India?
The lowest recorded value was 192 1000 t in 2010.
How does India rank for wheat and products — export quantity?
India ranks 38th out of 176 countries with data for 2023.
Is wheat and products — export quantity rising or falling in India?
Over the last ten years it is down 90.2%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,799 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.