Wheat and products — Domestic supply quantity in El Salvador

El Salvador: Wheat and products — Domestic supply quantity was 284 1000 t in 2023. ▲ Rising

Latest (2023)
284 1000 t
Change on year
up 3.3%
World rank
111th
of 164 countries
All-time high
336 1000 t
in 2019
All-time low
210 1000 t
in 2013
Years of data
14
2010–2023

Wheat and products — Domestic supply quantity in El Salvador, 2010–2023

01002003002010201620232010: 219 1000 t2011: 218 1000 t2012: 239 1000 t2013: 210 1000 t2014: 230 1000 t2015: 253 1000 t2016: 259 1000 t2017: 263 1000 t2018: 258 1000 t2019: 336 1000 t2020: 291 1000 t2021: 300 1000 t2022: 275 1000 t2023: 284 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — domestic supply quantity in El Salvador stood at 284 1000 t.

Compared with earlier readings it is up 3.3% on the previous year and up 35.2% over ten years.

Over the whole period, wheat and products — domestic supply quantity in El Salvador peaked at 336 1000 t in 2019 and was at its lowest, 210 1000 t, in 2013.

That places El Salvador 111th out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Wheat and products — Domestic supply quantity in El Salvador, year by year

Annual values for Wheat and products — Domestic supply quantity in El Salvador, 2010 to 2023.
Year 1000 t Change
2010 219 1000 t
2011 218 1000 t -0.5%
2012 239 1000 t +9.6%
2013 210 1000 t -12.1%
2014 230 1000 t +9.5%
2015 253 1000 t +10.0%
2016 259 1000 t +2.4%
2017 263 1000 t +1.5%
2018 258 1000 t -1.9%
2019 336 1000 t +30.2%
2020 291 1000 t -13.4%
2021 300 1000 t +3.1%
2022 275 1000 t -8.3%
2023 284 1000 t +3.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 248.5 1000 t 210 1000 t 336 1000 t 10
2020s 287.5 1000 t 275 1000 t 300 1000 t 4

Countries ranked near El Salvador

  1. 108 Papua New Guinea 343 1000 t compare
  2. 109 Burkina Faso 336 1000 t compare
  3. 110 Nicaragua 291 1000 t compare
  4. 112 Congo 282 1000 t compare
  5. 113 Niger 275 1000 t compare
  6. 114 Costa Rica 257 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is wheat and products — domestic supply quantity in El Salvador?
Wheat and products — domestic supply quantity in El Salvador was 284 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — domestic supply quantity recorded in El Salvador?
The highest recorded value was 336 1000 t in 2019.
What is the lowest wheat and products — domestic supply quantity recorded in El Salvador?
The lowest recorded value was 210 1000 t in 2013.
How does El Salvador rank for wheat and products — domestic supply quantity?
El Salvador ranks 111th out of 164 countries with data for 2023.
Is wheat and products — domestic supply quantity rising or falling in El Salvador?
Over the last ten years it is up 35.2%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Wheat and products — Domestic supply quantity in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-domestic-supply-quantity/el-salvador/

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About this data

Indicator
Wheat and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.