Vetches — Production in Slovakia

Slovakia: Vetches — Production was 208 t in 2017. ◆ Volatile

Latest (2017)
208 t
Change on year
down 36.2%
World rank
39th
of 46 countries
All-time high
760 t
in 2002
All-time low
31 t
in 2006
Years of data
25
1993–2017

Vetches — Production in Slovakia, 1993–2017

02004006008001993200520171993: 236 t1994: 153 t1995: 310 t1996: 366 t1997: 258 t1998: 88 t1999: 538 t2000: 183 t2001: 490 t2002: 760 t2003: 312 t2004: 117 t2005: 123 t2006: 31 t2007: 73 t2008: 35 t2009: 230 t2010: 114 t2011: 147 t2012: 231 t2013: 139 t2014: 69 t2015: 286 t2016: 326 t2017: 208 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Slovakia recorded 208 t for vetches — production in 2017.

The figure is down 36.2% on the previous year and up 184.9% over ten years.

Over the whole period, vetches — production in Slovakia peaked at 760 t in 2002 and was at its lowest, 31 t, in 2006.

That places Slovakia 39th out of 46 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 278.43 t 88 t 538 t 7
2000s 235.4 t 31 t 760 t 10
2010s 190 t 69 t 326 t 8

Countries ranked near Slovakia

  1. 36 Lebanon 456.26 t compare
  2. 37 Tunisia 254.13 t compare
  3. 38 Cyprus 221 t compare
  4. 40 Latvia 200 t compare
  5. 42 Czechia 79.32 t compare

See the full ranking of 65 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is vetches — production in Slovakia?
Vetches — production in Slovakia was 208 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest vetches — production recorded in Slovakia?
The highest recorded value was 760 t in 2002.
What is the lowest vetches — production recorded in Slovakia?
The lowest recorded value was 31 t in 2006.
How does Slovakia rank for vetches — production?
Slovakia ranks 39th out of 46 countries with data for 2017.
Is vetches — production rising or falling in Slovakia?
Over the last ten years it is up 184.9%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Production. Statizoid updates them automatically from the source API.

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Vetches — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/vetches-production/slovak-republic/

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About this data

Indicator
Vetches — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.