Vetches — Production in Cyprus

Cyprus: Vetches — Production was 221 t in 2017. ◆ Volatile

Latest (2017)
221 t
Change on year
up 20.1%
World rank
36th
of 43 countries
All-time high
9,551 t
in 1966
All-time low
43 t
in 2010
Years of data
57
1961–2017

Vetches — Production in Cyprus, 1961–2017

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cyprus recorded 221 t for vetches — production in 2017.

That represents a change of up 20.1% on the previous year and up 211.3% over ten years.

Over the whole period, vetches — production in Cyprus peaked at 9,551 t in 1966 and was at its lowest, 43 t, in 2010.

Cyprus ranks 36th of 43 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vetches — Production in Cyprus, year by year

Annual values for Vetches — Production in Cyprus, 1961 to 2017.
Year t Change
1961 6,989 t —
1962 8,356 t +19.6%
1963 7,773 t -7.0%
1964 4,997 t -35.7%
1965 6,503 t +30.1%
1966 9,551 t +46.9%
1967 7,823 t -18.1%
1968 6,096 t -22.1%
1969 7,620 t +25.0%
1970 6,604 t -13.3%
1971 9,144 t +38.5%
1972 6,096 t -33.3%
1973 711 t -88.3%
1974 7,620 t +971.7%
1975 2,845 t -62.7%
1976 3,201 t +12.5%
1977 3,607 t +12.7%
1978 3,150 t -12.7%
1979 2,184 t -30.7%
1980 2,042 t -6.5%
1981 1,829 t -10.4%
1982 1,808 t -1.1%
1983 1,660 t -8.2%
1984 1,960 t +18.1%
1985 1,700 t -13.3%
1986 625 t -63.2%
1987 820 t +31.2%
1988 715 t -12.8%
1989 310 t -56.6%
1990 310 t +0.0%
1991 104 t -66.5%
1992 305 t +193.3%
1993 354 t +16.1%
1994 303 t -14.4%
1995 333 t +9.9%
1996 61 t -81.7%
1997 71 t +16.4%
1998 66 t -7.0%
1999 61 t -7.6%
2000 66 t +8.2%
2001 66 t +0.0%
2002 46 t -30.3%
2003 61 t +32.6%
2004 49 t -19.7%
2005 66 t +34.7%
2006 66 t +0.0%
2007 71 t +7.6%
2008 88 t +23.9%
2009 113 t +28.4%
2010 43 t -61.9%
2011 82 t +90.7%
2012 100 t +22.0%
2013 218 t +118.0%
2014 108 t -50.5%
2015 75 t -30.6%
2016 184 t +145.3%
2017 221 t +20.1%

Cyprus compared with similar countries

  • Cyprus's 221 t is below the median for high income countries, which is 621.32 t, 36% of the median. (18 countries reporting)
  • Cyprus's 221 t is below the median for Europe & Central Asia, which is 2,404 t, 9% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Vetches — Production in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +971.7% 711 t 7,620 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,301 t 4,997 t 9,551 t 9
1970s 4,516 t 711 t 9,144 t 10
1980s 1,347 t 310 t 2,042 t 10
1990s 196.8 t 61 t 354 t 10
2000s 69.2 t 46 t 113 t 10
2010s 128.88 t 43 t 221 t 8

Countries ranked near Cyprus

  1. 33 Israel 500 t compare
  2. 34 Lebanon 456.26 t compare
  3. 35 Tunisia 254.13 t compare
  4. 37 Slovakia 208 t compare
  5. 38 Latvia 200 t compare
  6. 39 Czechia 79.32 t compare

See the full ranking of 65 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is vetches — production in Cyprus?
Vetches — production in Cyprus was 221 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest vetches — production recorded in Cyprus?
The highest recorded value was 9,551 t in 1966.
What is the lowest vetches — production recorded in Cyprus?
The lowest recorded value was 43 t in 2010.
How does Cyprus rank for vetches — production?
Cyprus ranks 36th out of 43 countries with data for 2017.
Is vetches — production rising or falling in Cyprus?
Over the last ten years it is up 211.3%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Production. Statizoid updates them automatically from the source API.

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Vetches — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/vetches-production/cyprus/

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About this data

Indicator
Vetches — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.