Vetches — Area harvested in Ethiopia PDR
Ethiopia PDR: Vetches — Area harvested was 75,750 ha in 1992. ▲ Rising
Vetches — Area harvested in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vetches — area harvested in Ethiopia PDR is 75,750 ha, measured in 1992. That is the highest value across all 32 years on record.
The figure is up 16.4% on the previous year and up 134.6% over ten years.
Over the whole period, vetches — area harvested in Ethiopia PDR peaked at 75,750 ha in 1992 and was at its lowest, 27,700 ha, in 1984.
That places Ethiopia PDR 5th out of 43 countries with data for 1992, putting it in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32,444 ha | 30,000 ha | 35,000 ha | 9 |
| 1970s | 39,590 ha | 29,400 ha | 57,500 ha | 10 |
| 1980s | 47,268 ha | 27,700 ha | 74,930 ha | 10 |
| 1990s | 63,673 ha | 50,190 ha | 75,750 ha | 3 |
Countries ranked near Ethiopia PDR
- 2 Ethiopia 139,813 ha
- 3 Spain 127,005 ha compare
- 4 Russian Federation 78,047 ha
- 6 Australia 36,895 ha compare
- 6 Australia and New Zealand 36,895 ha compare
- 8 Greece 31,977 ha compare
More agriculture & rural data for Ethiopia PDR
- Bananas — Area harvested 0 ha (1992)
- Swine / pigs — Stocks 20,000 An (1992)
- Tomatoes — Area harvested 4,100 ha (1992)
- Tomatoes — Yield 12,439 kg/ha (1992)
- Tomatoes — Production 51,000 t (1992)
- Unmanufactured tobacco — Area harvested 2,801 ha (1992)
- Unmanufactured tobacco — Production 2,001 t (1992)
- Bananas — Production 80,000 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 50 kg/An (1992)
- Meat of pig with the bone, fresh or chilled — Producing 23,000 An (1992)
Frequently asked questions
- What is vetches — area harvested in Ethiopia PDR?
- Vetches — area harvested in Ethiopia PDR was 75,750 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest vetches — area harvested recorded in Ethiopia PDR?
- The highest recorded value was 75,750 ha in 1992.
- What is the lowest vetches — area harvested recorded in Ethiopia PDR?
- The lowest recorded value was 27,700 ha in 1984.
- How does Ethiopia PDR rank for vetches — area harvested?
- Ethiopia PDR ranks 5th out of 43 countries with data for 1992.
- Is vetches — area harvested rising or falling in Ethiopia PDR?
- Over the last ten years it is up 134.6%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.