Vegetables Primary — Production in Angola

Angola: Vegetables Primary — Production was 2.25 million t in 2024. ◆ Volatile

Latest (2024)
2.25 million t
Change on year
up 6.3%
World rank
49th
of 191 countries
All-time high
2.25 million t
in 2024
All-time low
167,000 t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Angola, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, vegetables primary — production in Angola stood at 2.25 million t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 6.3% on the previous year and up 45.7% over ten years.

Over the whole period, vegetables primary — production in Angola peaked at 2.25 million t in 2024 and was at its lowest, 167,000 t, in 1961.

That places Angola 49th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Angola, year by year

Annual values for Vegetables Primary — Production in Angola, 1961 to 2024.
Year t Change
1961 167,000 t —
1962 169,000 t +1.2%
1963 172,000 t +1.8%
1964 175,000 t +1.7%
1965 177,000 t +1.1%
1966 182,000 t +2.8%
1967 185,000 t +1.6%
1968 188,000 t +1.6%
1969 192,000 t +2.1%
1970 195,000 t +1.6%
1971 198,000 t +1.5%
1972 188,000 t -5.1%
1973 199,000 t +5.9%
1974 209,000 t +5.0%
1975 198,000 t -5.3%
1976 209,000 t +5.6%
1977 215,000 t +2.9%
1978 224,000 t +4.2%
1979 227,000 t +1.3%
1980 231,000 t +1.8%
1981 234,000 t +1.3%
1982 235,000 t +0.4%
1983 234,000 t -0.4%
1984 237,000 t +1.3%
1985 233,000 t -1.7%
1986 237,000 t +1.7%
1987 239,000 t +0.8%
1988 243,000 t +1.7%
1989 246,000 t +1.2%
1990 250,000 t +1.6%
1991 253,000 t +1.2%
1992 266,830 t +5.5%
1993 291,991 t +9.4%
1994 320,387 t +9.7%
1995 350,099 t +9.3%
1996 383,418 t +9.5%
1997 408,203 t +6.5%
1998 444,691 t +8.9%
1999 463,125 t +4.1%
2000 518,730 t +12.0%
2001 561,667 t +8.3%
2002 603,610 t +7.5%
2003 647,034 t +7.2%
2004 617,173 t -4.6%
2005 628,830 t +1.9%
2006 678,456 t +7.9%
2007 962,145 t +41.8%
2008 1.10 million t +14.7%
2009 1.19 million t +7.4%
2010 1.27 million t +6.8%
2011 1.37 million t +8.2%
2012 1.38 million t +1.1%
2013 1.45 million t +4.6%
2014 1.54 million t +6.4%
2015 1.59 million t +3.4%
2016 1.72 million t +8.2%
2017 1.88 million t +9.2%
2018 1.86 million t -1.2%
2019 1.90 million t +1.9%
2020 1.96 million t +3.2%
2021 1.83 million t -6.7%
2022 1.89 million t +3.5%
2023 2.12 million t +11.8%
2024 2.25 million t +6.3%

Angola compared with similar countries

  • Angola's 2.25 million t is above the median for lower middle income countries, which is 741,032 t, 3.0× the median. (41 countries reporting)
  • Angola's 2.25 million t is above the median for Sub-Saharan Africa, which is 479,512 t, 4.7× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Production in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +41.8% 678,456 t 962,145 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 178,556 t 167,000 t 192,000 t 9
1970s 206,200 t 188,000 t 227,000 t 10
1980s 236,900 t 231,000 t 246,000 t 10
1990s 343,174 t 250,000 t 463,125 t 10
2000s 750,602 t 518,730 t 1.19 million t 10
2010s 1.60 million t 1.27 million t 1.90 million t 10
2020s 2.01 million t 1.83 million t 2.25 million t 5

Countries ranked near Angola

  1. 46 Canada 2.39 million t compare
  2. 47 United Kingdom of Great Britain and Northern Ireland 2.39 million t compare
  3. 48 Tajikistan 2.27 million t compare
  4. 50 China, Taiwan Province of 2.24 million t compare
  5. 51 Belgium 2.21 million t compare
  6. 52 Australia 2.17 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is vegetables primary — production in Angola?
Vegetables primary — production in Angola was 2.25 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Angola?
The highest recorded value was 2.25 million t in 2024.
What is the lowest vegetables primary — production recorded in Angola?
The lowest recorded value was 167,000 t in 1961.
How does Angola rank for vegetables primary — production?
Angola ranks 49th out of 191 countries with data for 2024.
Is vegetables primary — production rising or falling in Angola?
Over the last ten years it is up 45.7%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/angola/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.