Vegetables Primary — Production in Africa

Africa: Vegetables Primary — Production was 102.14 million t in 2024. ◆ Volatile

Latest (2024)
102.14 million t
Change on year
up 2.0%
Rank
5th
of 29 groups
All-time high
102.14 million t
in 2024
All-time low
11.79 million t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Africa, 1961–2024

20.0M40.0M60.0M80.0M100.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Africa recorded 102.14 million t for vegetables primary — production in 2024. That is the highest value across all 64 years on record.

The figure is up 2.0% on the previous year and up 29.9% over ten years.

Over the whole period, vegetables primary — production in Africa peaked at 102.14 million t in 2024 and was at its lowest, 11.79 million t, in 1961.

That places Africa 5th out of 29 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Africa, year by year

Annual values for Vegetables Primary — Production in Africa, 1961 to 2024.
Year t Change
1961 11.79 million t —
1962 12.24 million t +3.8%
1963 12.70 million t +3.8%
1964 13.18 million t +3.8%
1965 13.51 million t +2.5%
1966 13.98 million t +3.5%
1967 13.92 million t -0.4%
1968 14.53 million t +4.4%
1969 15.17 million t +4.4%
1970 15.66 million t +3.2%
1971 16.08 million t +2.7%
1972 16.13 million t +0.3%
1973 16.69 million t +3.5%
1974 17.63 million t +5.6%
1975 18.84 million t +6.9%
1976 19.14 million t +1.6%
1977 19.26 million t +0.6%
1978 19.30 million t +0.2%
1979 19.99 million t +3.6%
1980 20.80 million t +4.1%
1981 21.22 million t +2.0%
1982 21.64 million t +2.0%
1983 22.26 million t +2.9%
1984 23.12 million t +3.9%
1985 24.76 million t +7.1%
1986 26.88 million t +8.6%
1987 28.11 million t +4.6%
1988 27.46 million t -2.3%
1989 28.28 million t +3.0%
1990 29.44 million t +4.1%
1991 31.63 million t +7.4%
1992 32.75 million t +3.6%
1993 33.61 million t +2.6%
1994 34.78 million t +3.5%
1995 35.51 million t +2.1%
1996 38.95 million t +9.7%
1997 39.70 million t +1.9%
1998 41.64 million t +4.9%
1999 44.27 million t +6.3%
2000 44.68 million t +0.9%
2001 45.02 million t +0.8%
2002 47.35 million t +5.2%
2003 50.34 million t +6.3%
2004 53.65 million t +6.6%
2005 55.52 million t +3.5%
2006 58.55 million t +5.5%
2007 59.19 million t +1.1%
2008 62.42 million t +5.4%
2009 65.36 million t +4.7%
2010 67.26 million t +2.9%
2011 66.48 million t -1.2%
2012 71.85 million t +8.1%
2013 72.30 million t +0.6%
2014 78.62 million t +8.7%
2015 83.83 million t +6.6%
2016 81.37 million t -2.9%
2017 84.48 million t +3.8%
2018 87.15 million t +3.2%
2019 90.85 million t +4.2%
2020 93.30 million t +2.7%
2021 93.42 million t +0.1%
2022 97.09 million t +3.9%
2023 100.09 million t +3.1%
2024 102.14 million t +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.45 million t 11.79 million t 15.17 million t 9
1970s 17.87 million t 15.66 million t 19.99 million t 10
1980s 24.45 million t 20.80 million t 28.28 million t 10
1990s 36.23 million t 29.44 million t 44.27 million t 10
2000s 54.21 million t 44.68 million t 65.36 million t 10
2010s 78.42 million t 66.48 million t 90.85 million t 10
2020s 97.21 million t 93.30 million t 102.14 million t 5

Countries ranked near Africa

  1. 2 China, mainland 601.28 million t compare
  2. 3 India 146.00 million t compare
  3. 3 Türkiye 28.90 million t compare
  4. 4 USSR 26.31 million t compare
  5. 4 Viet Nam 18.25 million t compare
  6. 5 Egypt 19.06 million t compare
  7. 5 Iran (Islamic Republic of) 9.47 million t compare
  8. 6 Nigeria 16.33 million t compare
  9. 7 Mexico 15.45 million t compare
  10. 8 Democratic People's Republic of Korea 3.31 million t compare
  11. 8 Russian Federation 13.76 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is vegetables primary — production in Africa?
Vegetables primary — production in Africa was 102.14 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Africa?
The highest recorded value was 102.14 million t in 2024.
What is the lowest vegetables primary — production recorded in Africa?
The lowest recorded value was 11.79 million t in 1961.
How does Africa rank for vegetables primary — production?
Africa ranks 5th out of 29 groups with data for 2024.
Is vegetables primary — production rising or falling in Africa?
Over the last ten years it is up 29.9%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/africa/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.