Vegetables Primary — Production, per capita in Palestine

Palestine: Vegetables Primary — Production, per capita was 0.1388 t per person in 2022. ▼ Falling

Latest (2022)
0.1388 t per person
Change on year
down 11.2%
World rank
31st
of 169 countries
All-time high
0.2041 t per person
in 1995
All-time low
0.0681 t per person
in 2015
Years of data
29
1994–2022

Vegetables Primary — Production, per capita in Palestine, 1994–2022

0.050.10.150.21994200820221994: 0.11 t per person1995: 0.204 t per person1996: 0.164 t per person1997: 0.179 t per person1998: 0.166 t per person1999: 0.166 t per person2000: 0.189 t per person2001: 0.179 t per person2002: 0.188 t per person2003: 0.178 t per person2004: 0.187 t per person2005: 0.179 t per person2006: 0.192 t per person2007: 0.188 t per person2008: 0.198 t per person2009: 0.157 t per person2010: 0.115 t per person2011: 0.142 t per person2012: 0.138 t per person2013: 0.156 t per person2014: 0.103 t per person2015: 0.068 t per person2016: 0.122 t per person2017: 0.116 t per person2018: 0.126 t per person2019: 0.103 t per person2020: 0.137 t per person2021: 0.156 t per person2022: 0.139 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for vegetables primary — production, per capita in Palestine is 0.1388 t per person, measured in 2022.

The figure is down 11.2% on the previous year and up 0.3% over ten years.

Over the whole period, vegetables primary — production, per capita in Palestine peaked at 0.2041 t per person in 1995 and was at its lowest, 0.0681 t per person, in 2015.

Palestine ranks 31st of 169 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 29 years of available data.

Vegetables Primary — Production, per capita in Palestine, year by year

Annual values for Vegetables Primary — Production, per capita in Palestine, 1994 to 2022.
Year t per person Change
1994 0.1103 t per person
1995 0.2041 t per person +85.1%
1996 0.1642 t per person -19.6%
1997 0.1787 t per person +8.8%
1998 0.166 t per person -7.1%
1999 0.1659 t per person -0.0%
2000 0.1894 t per person +14.1%
2001 0.1794 t per person -5.3%
2002 0.1881 t per person +4.8%
2003 0.1777 t per person -5.5%
2004 0.1868 t per person +5.1%
2005 0.1791 t per person -4.1%
2006 0.1924 t per person +7.4%
2007 0.1881 t per person -2.2%
2008 0.1981 t per person +5.3%
2009 0.1565 t per person -21.0%
2010 0.115 t per person -26.5%
2011 0.1419 t per person +23.4%
2012 0.1384 t per person -2.5%
2013 0.1562 t per person +12.9%
2014 0.1028 t per person -34.2%
2015 0.0681 t per person -33.8%
2016 0.122 t per person +79.3%
2017 0.1155 t per person -5.3%
2018 0.1257 t per person +8.8%
2019 0.1028 t per person -18.2%
2020 0.1372 t per person +33.4%
2021 0.1563 t per person +14.0%
2022 0.1388 t per person -11.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1649 t per person 0.1103 t per person 0.2041 t per person 6
2000s 0.1836 t per person 0.1565 t per person 0.1981 t per person 10
2010s 0.1189 t per person 0.0681 t per person 0.1562 t per person 10
2020s 0.1441 t per person 0.1372 t per person 0.1563 t per person 3

Countries ranked near Palestine

  1. 28 Dominican Republic 0.157 t per person compare
  2. 29 Greece 0.1487 t per person compare
  3. 30 Dominica 0.1406 t per person compare
  4. 32 Lebanon 0.1337 t per person compare
  5. 33 Zimbabwe 0.1299 t per person compare
  6. 34 Morocco 0.1296 t per person compare

See the full ranking of 170 places →

More agriculture & rural data for Palestine

All data for Palestine →

Frequently asked questions

What is vegetables primary — production, per capita in Palestine?
Vegetables primary — production, per capita in Palestine was 0.1388 t per person in 2022, according to Statizoid (derived).
What is the highest vegetables primary — production, per capita recorded in Palestine?
The highest recorded value was 0.2041 t per person in 1995.
What is the lowest vegetables primary — production, per capita recorded in Palestine?
The lowest recorded value was 0.0681 t per person in 2015.
How does Palestine rank for vegetables primary — production, per capita?
Palestine ranks 31st out of 169 countries with data for 2022.
Is vegetables primary — production, per capita rising or falling in Palestine?
Over the last ten years it is up 0.3%. The long-run trend across the full record is falling.
Where does this Palestine data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Production, per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production, per capita in Palestine. Statizoid, drawing on Statizoid (derived). Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production-per-capita/west-bank-and-gaza/

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How this figure is calculated

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
170 places, 9,919 data points, 1961–2024
Last refreshed

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.