Vegetables Primary — Production, per capita in Armenia

Armenia: Vegetables Primary — Production, per capita was 0.2142 t per person in 2024. ▲ Rising

Latest (2024)
0.2142 t per person
Change on year
up 4.4%
World rank
15th
of 169 countries
All-time high
0.3499 t per person
in 2015
All-time low
0.1137 t per person
in 1997
Years of data
33
1992–2024

Vegetables Primary — Production, per capita in Armenia, 1992–2024

0.10.150.20.250.30.351992200820241992: 0.139 t per person1993: 0.121 t per person1994: 0.126 t per person1995: 0.136 t per person1996: 0.136 t per person1997: 0.114 t per person1998: 0.123 t per person1999: 0.138 t per person2000: 0.116 t per person2001: 0.14 t per person2002: 0.145 t per person2003: 0.179 t per person2004: 0.19 t per person2005: 0.211 t per person2006: 0.249 t per person2007: 0.272 t per person2008: 0.267 t per person2009: 0.267 t per person2010: 0.232 t per person2011: 0.26 t per person2012: 0.281 t per person2013: 0.29 t per person2014: 0.317 t per person2015: 0.35 t per person2016: 0.332 t per person2017: 0.301 t per person2018: 0.206 t per person2019: 0.2 t per person2020: 0.203 t per person2021: 0.209 t per person2022: 0.206 t per person2023: 0.205 t per person2024: 0.214 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for vegetables primary — production, per capita in Armenia is 0.2142 t per person, measured in 2024.

The figure is up 4.4% on the previous year and down 32.4% over ten years.

Over the whole period, vegetables primary — production, per capita in Armenia peaked at 0.3499 t per person in 2015 and was at its lowest, 0.1137 t per person, in 1997.

Armenia ranks 15th of 169 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Vegetables Primary — Production, per capita in Armenia, year by year

Annual values for Vegetables Primary — Production, per capita in Armenia, 1992 to 2024.
Year t per person Change
1992 0.1393 t per person
1993 0.1208 t per person -13.3%
1994 0.1261 t per person +4.4%
1995 0.1361 t per person +7.9%
1996 0.1356 t per person -0.4%
1997 0.1137 t per person -16.1%
1998 0.1232 t per person +8.3%
1999 0.1377 t per person +11.8%
2000 0.1157 t per person -16.0%
2001 0.1397 t per person +20.7%
2002 0.1447 t per person +3.6%
2003 0.1789 t per person +23.6%
2004 0.1898 t per person +6.1%
2005 0.2109 t per person +11.1%
2006 0.2493 t per person +18.2%
2007 0.272 t per person +9.1%
2008 0.2674 t per person -1.7%
2009 0.2674 t per person +0.0%
2010 0.2324 t per person -13.1%
2011 0.26 t per person +11.9%
2012 0.2808 t per person +8.0%
2013 0.29 t per person +3.3%
2014 0.3168 t per person +9.3%
2015 0.3499 t per person +10.4%
2016 0.3324 t per person -5.0%
2017 0.3009 t per person -9.5%
2018 0.206 t per person -31.5%
2019 0.1996 t per person -3.1%
2020 0.2026 t per person +1.5%
2021 0.2093 t per person +3.3%
2022 0.2057 t per person -1.7%
2023 0.205 t per person -0.3%
2024 0.2142 t per person +4.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.129 t per person 0.1137 t per person 0.1393 t per person 8
2000s 0.2036 t per person 0.1157 t per person 0.272 t per person 10
2010s 0.2769 t per person 0.1996 t per person 0.3499 t per person 10
2020s 0.2074 t per person 0.2026 t per person 0.2142 t per person 5

Countries ranked near Armenia

  1. 12 Portugal 0.2409 t per person compare
  2. 13 Oman 0.2339 t per person compare
  3. 14 Tajikistan 0.2144 t per person compare
  4. 16 Belarus 0.2106 t per person compare
  5. 17 Niger 0.2105 t per person compare
  6. 18 Ukraine 0.2091 t per person compare

See the full ranking of 170 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is vegetables primary — production, per capita in Armenia?
Vegetables primary — production, per capita in Armenia was 0.2142 t per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — production, per capita recorded in Armenia?
The highest recorded value was 0.3499 t per person in 2015.
What is the lowest vegetables primary — production, per capita recorded in Armenia?
The lowest recorded value was 0.1137 t per person in 1997.
How does Armenia rank for vegetables primary — production, per capita?
Armenia ranks 15th out of 169 countries with data for 2024.
Is vegetables primary — production, per capita rising or falling in Armenia?
Over the last ten years it is down 32.4%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Production, per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production, per capita in Armenia. Statizoid, drawing on Statizoid (derived). Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production-per-capita/armenia/

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How this figure is calculated

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
170 places, 9,919 data points, 1961–2024
Last refreshed

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.