Vegetables Primary — Gross Production Value (constant 2014-2016) in Norway
Norway: Vegetables Primary — Gross Production Value (constant 2014-2016) was 0.0119 1000 Int$ per person in 2024. ▼ Falling
Vegetables Primary — Gross Production Value (constant 2014-2016) in Norway, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, vegetables primary — gross production value (constant 2014-2016) in Norway stood at 0.0119 1000 Int$ per person.
That represents a change of down 0.9% on the previous year and down 11.2% over ten years.
Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Norway peaked at 0.0168 1000 Int$ per person in 1980 and was at its lowest, 0.0114 1000 Int$ per person, in 1998.
That places Norway 112th out of 169 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables Primary — Gross Production Value (constant 2014-2016) in Norway, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0137 1000 Int$ per person | — |
| 1962 | 0.0119 1000 Int$ per person | -13.4% |
| 1963 | 0.0142 1000 Int$ per person | +20.1% |
| 1964 | 0.0119 1000 Int$ per person | -16.8% |
| 1965 | 0.0133 1000 Int$ per person | +12.4% |
| 1966 | 0.0149 1000 Int$ per person | +11.8% |
| 1967 | 0.0142 1000 Int$ per person | -4.9% |
| 1968 | 0.0144 1000 Int$ per person | +1.2% |
| 1969 | 0.0152 1000 Int$ per person | +5.7% |
| 1970 | 0.0147 1000 Int$ per person | -2.8% |
| 1971 | 0.0149 1000 Int$ per person | +1.3% |
| 1972 | 0.0136 1000 Int$ per person | -8.6% |
| 1973 | 0.0141 1000 Int$ per person | +3.0% |
| 1974 | 0.0132 1000 Int$ per person | -6.0% |
| 1975 | 0.0129 1000 Int$ per person | -2.0% |
| 1976 | 0.013 1000 Int$ per person | +0.8% |
| 1977 | 0.0139 1000 Int$ per person | +6.7% |
| 1978 | 0.0149 1000 Int$ per person | +6.8% |
| 1979 | 0.0131 1000 Int$ per person | -11.7% |
| 1980 | 0.0168 1000 Int$ per person | +28.2% |
| 1981 | 0.0153 1000 Int$ per person | -9.1% |
| 1982 | 0.0164 1000 Int$ per person | +7.0% |
| 1983 | 0.0134 1000 Int$ per person | -18.3% |
| 1984 | 0.0158 1000 Int$ per person | +18.0% |
| 1985 | 0.0133 1000 Int$ per person | -15.9% |
| 1986 | 0.0132 1000 Int$ per person | -0.6% |
| 1987 | 0.0132 1000 Int$ per person | -0.1% |
| 1988 | 0.0157 1000 Int$ per person | +19.0% |
| 1989 | 0.0152 1000 Int$ per person | -3.1% |
| 1990 | 0.0143 1000 Int$ per person | -5.6% |
| 1991 | 0.0125 1000 Int$ per person | -13.1% |
| 1992 | 0.0115 1000 Int$ per person | -7.5% |
| 1993 | 0.0116 1000 Int$ per person | +0.4% |
| 1994 | 0.012 1000 Int$ per person | +3.8% |
| 1995 | 0.0121 1000 Int$ per person | +0.9% |
| 1996 | 0.0125 1000 Int$ per person | +3.5% |
| 1997 | 0.0121 1000 Int$ per person | -3.6% |
| 1998 | 0.0114 1000 Int$ per person | -5.6% |
| 1999 | 0.0125 1000 Int$ per person | +9.4% |
| 2000 | 0.0126 1000 Int$ per person | +1.2% |
| 2001 | 0.0128 1000 Int$ per person | +1.2% |
| 2002 | 0.0128 1000 Int$ per person | -0.2% |
| 2003 | 0.0129 1000 Int$ per person | +1.1% |
| 2004 | 0.013 1000 Int$ per person | +1.2% |
| 2005 | 0.0134 1000 Int$ per person | +2.4% |
| 2006 | 0.0127 1000 Int$ per person | -4.6% |
| 2007 | 0.0125 1000 Int$ per person | -2.0% |
| 2008 | 0.0139 1000 Int$ per person | +11.5% |
| 2009 | 0.0134 1000 Int$ per person | -3.5% |
| 2010 | 0.0123 1000 Int$ per person | -8.7% |
| 2011 | 0.0117 1000 Int$ per person | -4.6% |
| 2012 | 0.0118 1000 Int$ per person | +0.5% |
| 2013 | 0.0126 1000 Int$ per person | +7.1% |
| 2014 | 0.0134 1000 Int$ per person | +6.0% |
| 2015 | 0.0131 1000 Int$ per person | -2.1% |
| 2016 | 0.0139 1000 Int$ per person | +6.0% |
| 2017 | 0.0133 1000 Int$ per person | -3.8% |
| 2018 | 0.0122 1000 Int$ per person | -8.9% |
| 2019 | 0.0134 1000 Int$ per person | +10.5% |
| 2020 | 0.014 1000 Int$ per person | +4.4% |
| 2021 | 0.0134 1000 Int$ per person | -4.3% |
| 2022 | 0.0122 1000 Int$ per person | -8.8% |
| 2023 | 0.012 1000 Int$ per person | -2.3% |
| 2024 | 0.0119 1000 Int$ per person | -0.9% |
Norway compared with similar countries
- Norway's 0.0119 1000 Int$ per person is below the median for high income countries, which is 0.0175 1000 Int$ per person, 68% of the median. (56 countries reporting)
- Norway's 0.0119 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0337 1000 Int$ per person, 35% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0137 1000 Int$ per person | 0.0119 1000 Int$ per person | 0.0152 1000 Int$ per person | 9 |
| 1970s | 0.0138 1000 Int$ per person | 0.0129 1000 Int$ per person | 0.0149 1000 Int$ per person | 10 |
| 1980s | 0.0148 1000 Int$ per person | 0.0132 1000 Int$ per person | 0.0168 1000 Int$ per person | 10 |
| 1990s | 0.0123 1000 Int$ per person | 0.0114 1000 Int$ per person | 0.0143 1000 Int$ per person | 10 |
| 2000s | 0.013 1000 Int$ per person | 0.0125 1000 Int$ per person | 0.0139 1000 Int$ per person | 10 |
| 2010s | 0.0128 1000 Int$ per person | 0.0117 1000 Int$ per person | 0.0139 1000 Int$ per person | 10 |
| 2020s | 0.0127 1000 Int$ per person | 0.0119 1000 Int$ per person | 0.014 1000 Int$ per person | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is vegetables primary — gross production value (constant 2014-2016) in Norway?
- Vegetables primary — gross production value (constant 2014-2016) in Norway was 0.0119 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Norway?
- The highest recorded value was 0.0168 1000 Int$ per person in 1980.
- What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Norway?
- The lowest recorded value was 0.0114 1000 Int$ per person in 1998.
- How does Norway rank for vegetables primary — gross production value (constant 2014-2016)?
- Norway ranks 112th out of 169 countries with data for 2024.
- Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Norway?
- Over the last ten years it is down 11.2%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Vegetables Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.