Vegetables Primary — Gross Production Value (constant 2014-2016) in South Sudan
South Sudan: Vegetables Primary — Gross Production Value (constant 2014-2016) was 0.0125 1000 Int$ per person in 2024. ▲ Rising
Vegetables Primary — Gross Production Value (constant 2014-2016) in South Sudan, 2012–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
South Sudan recorded 0.0125 1000 Int$ per person for vegetables primary — gross production value (constant 2014-2016) in 2024.
The figure is down 3.8% on the previous year and up 0.9% over ten years.
Over the whole period, vegetables primary — gross production value (constant 2014-2016) in South Sudan peaked at 0.0151 1000 Int$ per person in 2018 and was at its lowest, 0.0096 1000 Int$ per person, in 2012.
South Sudan ranks 109th of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Vegetables Primary — Gross Production Value (constant 2014-2016) in South Sudan, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2012 | 0.0096 1000 Int$ per person | — |
| 2013 | 0.0108 1000 Int$ per person | +12.3% |
| 2014 | 0.0124 1000 Int$ per person | +14.5% |
| 2015 | 0.0144 1000 Int$ per person | +16.5% |
| 2016 | 0.0129 1000 Int$ per person | -10.4% |
| 2017 | 0.0146 1000 Int$ per person | +12.5% |
| 2018 | 0.0151 1000 Int$ per person | +3.9% |
| 2019 | 0.0142 1000 Int$ per person | -6.4% |
| 2020 | 0.0139 1000 Int$ per person | -1.7% |
| 2021 | 0.0138 1000 Int$ per person | -0.9% |
| 2022 | 0.0135 1000 Int$ per person | -2.1% |
| 2023 | 0.013 1000 Int$ per person | -3.8% |
| 2024 | 0.0125 1000 Int$ per person | -3.8% |
South Sudan compared with similar countries
- South Sudan's 0.0125 1000 Int$ per person is above the median for low income countries, which is 0.01 1000 Int$ per person, 1.3× the median. (22 countries reporting)
- South Sudan's 0.0125 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0098 1000 Int$ per person, 1.3× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.013 1000 Int$ per person | 0.0096 1000 Int$ per person | 0.0151 1000 Int$ per person | 8 |
| 2020s | 0.0133 1000 Int$ per person | 0.0125 1000 Int$ per person | 0.0139 1000 Int$ per person | 5 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, per capita 0.7832 units per person (2025)
- Share of GDP from agriculture 10.4% (2015)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Rural population 78.3% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is vegetables primary — gross production value (constant 2014-2016) in South Sudan?
- Vegetables primary — gross production value (constant 2014-2016) in South Sudan was 0.0125 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in South Sudan?
- The highest recorded value was 0.0151 1000 Int$ per person in 2018.
- What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in South Sudan?
- The lowest recorded value was 0.0096 1000 Int$ per person in 2012.
- How does South Sudan rank for vegetables primary — gross production value (constant 2014-2016)?
- South Sudan ranks 109th out of 169 countries with data for 2024.
- Is vegetables primary — gross production value (constant 2014-2016) rising or falling in South Sudan?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Vegetables Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.