Vegetables Primary — Area harvested in Singapore

Singapore: Vegetables Primary — Area harvested was 1,004 ha in 2024. ◆ Volatile

Latest (2024)
1,004 ha
Change on year
down 3.0%
World rank
185th
of 207 countries
All-time high
5,110 ha
in 1972
All-time low
301 ha
in 1993
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Singapore, 1961–2024

01.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Singapore recorded 1,004 ha for vegetables primary — area harvested in 2024.

That represents a change of down 3.0% on the previous year and down 26.0% over ten years.

Over the whole period, vegetables primary — area harvested in Singapore peaked at 5,110 ha in 1972 and was at its lowest, 301 ha, in 1993.

Singapore ranks 185th of 207 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,531 ha 2,082 ha 2,856 ha 9
1970s 3,236 ha 2,515 ha 5,110 ha 10
1980s 1,770 ha 425 ha 2,765 ha 10
1990s 435.7 ha 301 ha 640 ha 10
2000s 969.8 ha 710 ha 1,134 ha 10
2010s 1,324 ha 1,118 ha 1,443 ha 10
2020s 1,200 ha 1,004 ha 1,397 ha 5

Countries ranked near Singapore

  1. 182 Samoa 1,145 ha compare
  2. 183 Barbados 1,018 ha compare
  3. 183 French Guiana 1,018 ha compare
  4. 186 Mauritania 895 ha compare
  5. 187 Micronesia 798 ha compare
  6. 188 Seychelles 663 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is vegetables primary — area harvested in Singapore?
Vegetables primary — area harvested in Singapore was 1,004 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Singapore?
The highest recorded value was 5,110 ha in 1972.
What is the lowest vegetables primary — area harvested recorded in Singapore?
The lowest recorded value was 301 ha in 1993.
How does Singapore rank for vegetables primary — area harvested?
Singapore ranks 185th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Singapore?
Over the last ten years it is down 26.0%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.