Vegetables Primary — Area harvested in Mozambique

Mozambique: Vegetables Primary — Area harvested was 133,073 ha in 2024. ◆ Volatile

Latest (2024)
133,073 ha
Change on year
up 5.1%
World rank
44th
of 191 countries
All-time high
133,073 ha
in 2024
All-time low
20,377 ha
in 1992
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Mozambique, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Mozambique is 133,073 ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 5.1% on the previous year and up 99.8% over ten years.

Over the whole period, vegetables primary — area harvested in Mozambique peaked at 133,073 ha in 2024 and was at its lowest, 20,377 ha, in 1992.

Mozambique ranks 44th of 191 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Area harvested in Mozambique, year by year

Annual values for Vegetables Primary — Area harvested in Mozambique, 1961 to 2024.
Year ha Change
1961 23,633 ha —
1962 24,146 ha +2.2%
1963 24,350 ha +0.8%
1964 24,810 ha +1.9%
1965 24,815 ha +0.0%
1966 25,500 ha +2.8%
1967 25,970 ha +1.8%
1968 26,847 ha +3.4%
1969 27,299 ha +1.7%
1970 28,000 ha +2.6%
1971 28,000 ha +0.0%
1972 29,250 ha +4.5%
1973 29,650 ha +1.4%
1974 29,750 ha +0.3%
1975 29,850 ha +0.3%
1976 30,350 ha +1.7%
1977 30,450 ha +0.3%
1978 30,450 ha +0.0%
1979 30,750 ha +1.0%
1980 30,950 ha +0.7%
1981 29,450 ha -4.8%
1982 29,850 ha +1.4%
1983 29,950 ha +0.3%
1984 29,950 ha +0.0%
1985 31,450 ha +5.0%
1986 31,550 ha +0.3%
1987 31,650 ha +0.3%
1988 31,550 ha -0.3%
1989 31,550 ha +0.0%
1990 35,332 ha +12.0%
1991 28,558 ha -19.2%
1992 20,377 ha -28.6%
1993 24,245 ha +19.0%
1994 23,347 ha -3.7%
1995 24,747 ha +6.0%
1996 25,838 ha +4.4%
1997 26,843 ha +3.9%
1998 27,350 ha +1.9%
1999 28,206 ha +3.1%
2000 20,902 ha -25.9%
2001 24,321 ha +16.4%
2002 30,525 ha +25.5%
2003 34,953 ha +14.5%
2004 41,957 ha +20.0%
2005 51,468 ha +22.7%
2006 59,491 ha +15.6%
2007 63,445 ha +6.6%
2008 74,012 ha +16.7%
2009 86,021 ha +16.2%
2010 86,550 ha +0.6%
2011 84,080 ha -2.9%
2012 69,513 ha -17.3%
2013 67,773 ha -2.5%
2014 66,616 ha -1.7%
2015 72,711 ha +9.1%
2016 71,517 ha -1.6%
2017 80,011 ha +11.9%
2018 90,874 ha +13.6%
2019 98,983 ha +8.9%
2020 111,060 ha +12.2%
2021 122,345 ha +10.2%
2022 130,010 ha +6.3%
2023 126,633 ha -2.6%
2024 133,073 ha +5.1%

Mozambique compared with similar countries

  • Mozambique's 133,073 ha is above the median for low income countries, which is 115,990 ha, 1.1× the median. (22 countries reporting)
  • Mozambique's 133,073 ha is above the median for Sub-Saharan Africa, which is 61,543 ha, 2.2× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Area harvested in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 -28.6% 28,558 ha 20,377 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,263 ha 23,633 ha 27,299 ha 9
1970s 29,650 ha 28,000 ha 30,750 ha 10
1980s 30,790 ha 29,450 ha 31,650 ha 10
1990s 26,484 ha 20,377 ha 35,332 ha 10
2000s 48,710 ha 20,902 ha 86,021 ha 10
2010s 78,863 ha 66,616 ha 98,983 ha 10
2020s 124,624 ha 111,060 ha 133,073 ha 5

Countries ranked near Mozambique

  1. 41 Serbia and Montenegro 148,256 ha compare
  2. 42 Malawi 148,152 ha compare
  3. 43 Angola 137,920 ha compare
  4. 45 Bosnia and Herzegovina 128,399 ha compare
  5. 46 Kazakhstan 126,486 ha compare
  6. 47 United Kingdom of Great Britain and Northern Ireland 125,471 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is vegetables primary — area harvested in Mozambique?
Vegetables primary — area harvested in Mozambique was 133,073 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Mozambique?
The highest recorded value was 133,073 ha in 2024.
What is the lowest vegetables primary — area harvested recorded in Mozambique?
The lowest recorded value was 20,377 ha in 1992.
How does Mozambique rank for vegetables primary — area harvested?
Mozambique ranks 44th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Mozambique?
Over the last ten years it is up 99.8%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/mozambique/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.