Vegetables Primary — Area harvested in Asia
Asia: Vegetables Primary — Area harvested was 41.77 million ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Asia is 41.77 million ha, measured in 2024.
The figure is up 8.9% over ten years.
Over the whole period, vegetables primary — area harvested in Asia peaked at 41.98 million ha in 2022 and was at its lowest, 10.16 million ha, in 1970.
That places Asia 1st out of 20 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 11.14 million ha | — |
| 1962 | 11.00 million ha | -1.3% |
| 1963 | 10.44 million ha | -5.0% |
| 1964 | 10.19 million ha | -2.5% |
| 1965 | 10.44 million ha | +2.5% |
| 1966 | 10.44 million ha | -0.0% |
| 1967 | 10.57 million ha | +1.2% |
| 1968 | 10.59 million ha | +0.2% |
| 1969 | 10.75 million ha | +1.5% |
| 1970 | 10.16 million ha | -5.5% |
| 1971 | 10.60 million ha | +4.3% |
| 1972 | 10.64 million ha | +0.4% |
| 1973 | 10.98 million ha | +3.2% |
| 1974 | 11.06 million ha | +0.8% |
| 1975 | 11.29 million ha | +2.1% |
| 1976 | 11.30 million ha | +0.0% |
| 1977 | 11.58 million ha | +2.5% |
| 1978 | 12.22 million ha | +5.5% |
| 1979 | 12.36 million ha | +1.1% |
| 1980 | 12.43 million ha | +0.6% |
| 1981 | 12.96 million ha | +4.3% |
| 1982 | 13.63 million ha | +5.2% |
| 1983 | 13.89 million ha | +1.9% |
| 1984 | 14.30 million ha | +2.9% |
| 1985 | 15.23 million ha | +6.5% |
| 1986 | 16.07 million ha | +5.5% |
| 1987 | 16.53 million ha | +2.9% |
| 1988 | 16.63 million ha | +0.6% |
| 1989 | 17.19 million ha | +3.4% |
| 1990 | 17.20 million ha | +0.0% |
| 1991 | 17.46 million ha | +1.5% |
| 1992 | 18.55 million ha | +6.3% |
| 1993 | 19.39 million ha | +4.6% |
| 1994 | 20.02 million ha | +3.2% |
| 1995 | 21.26 million ha | +6.2% |
| 1996 | 22.55 million ha | +6.0% |
| 1997 | 23.36 million ha | +3.6% |
| 1998 | 24.62 million ha | +5.4% |
| 1999 | 26.45 million ha | +7.5% |
| 2000 | 28.19 million ha | +6.6% |
| 2001 | 29.45 million ha | +4.5% |
| 2002 | 29.95 million ha | +1.7% |
| 2003 | 30.57 million ha | +2.1% |
| 2004 | 31.23 million ha | +2.1% |
| 2005 | 32.61 million ha | +4.4% |
| 2006 | 33.27 million ha | +2.0% |
| 2007 | 33.90 million ha | +1.9% |
| 2008 | 34.24 million ha | +1.0% |
| 2009 | 34.80 million ha | +1.6% |
| 2010 | 35.95 million ha | +3.3% |
| 2011 | 36.38 million ha | +1.2% |
| 2012 | 37.40 million ha | +2.8% |
| 2013 | 37.97 million ha | +1.5% |
| 2014 | 38.37 million ha | +1.1% |
| 2015 | 39.39 million ha | +2.7% |
| 2016 | 39.35 million ha | -0.1% |
| 2017 | 39.73 million ha | +1.0% |
| 2018 | 40.00 million ha | +0.7% |
| 2019 | 40.32 million ha | +0.8% |
| 2020 | 41.15 million ha | +2.0% |
| 2021 | 41.47 million ha | +0.8% |
| 2022 | 41.98 million ha | +1.2% |
| 2023 | 41.76 million ha | -0.5% |
| 2024 | 41.77 million ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10.62 million ha | 10.19 million ha | 11.14 million ha | 9 |
| 1970s | 11.22 million ha | 10.16 million ha | 12.36 million ha | 10 |
| 1980s | 14.89 million ha | 12.43 million ha | 17.19 million ha | 10 |
| 1990s | 21.09 million ha | 17.20 million ha | 26.45 million ha | 10 |
| 2000s | 31.82 million ha | 28.19 million ha | 34.80 million ha | 10 |
| 2010s | 38.49 million ha | 35.95 million ha | 40.32 million ha | 10 |
| 2020s | 41.62 million ha | 41.15 million ha | 41.98 million ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.5181 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.21 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -0.8067 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 0.8659 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Asia?
- Vegetables primary — area harvested in Asia was 41.77 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Asia?
- The highest recorded value was 41.98 million ha in 2022.
- What is the lowest vegetables primary — area harvested recorded in Asia?
- The lowest recorded value was 10.16 million ha in 1970.
- How does Asia rank for vegetables primary — area harvested?
- Asia ranks 1st out of 20 groups with data for 2024.
- Is vegetables primary — area harvested rising or falling in Asia?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.