Vegetables — Feed in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Vegetables — Feed was 439 1000 t in 2023. ▲ Rising
Vegetables — Feed in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 439 1000 t for vegetables — feed in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 12.0% on the previous year and up 101.4% over ten years.
Over the whole period, vegetables — feed in Net Food Importing Developing Countries (NFIDCs) peaked at 439 1000 t in 2023 and was at its lowest, 179 1000 t, in 2012.
Net Food Importing Developing Countries (NFIDCs) ranks 13th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables — Feed in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 204 1000 t | — |
| 2011 | 184 1000 t | -9.8% |
| 2012 | 179 1000 t | -2.7% |
| 2013 | 218 1000 t | +21.8% |
| 2014 | 228 1000 t | +4.6% |
| 2015 | 268 1000 t | +17.5% |
| 2016 | 253 1000 t | -5.6% |
| 2017 | 259 1000 t | +2.4% |
| 2018 | 325 1000 t | +25.5% |
| 2019 | 319 1000 t | -1.8% |
| 2020 | 297 1000 t | -6.9% |
| 2021 | 317 1000 t | +6.7% |
| 2022 | 392 1000 t | +23.7% |
| 2023 | 439 1000 t | +12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 243.7 1000 t | 179 1000 t | 325 1000 t | 10 |
| 2020s | 361.25 1000 t | 297 1000 t | 439 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 10 Italy 354 1000 t compare
- 11 United States 284 1000 t compare
- 12 Tajikistan 275 1000 t compare
- 13 Spain 245 1000 t compare
- 14 Caribbean 237 1000 t compare
- 15 Dominican Republic 210 1000 t compare
- 16 Turkmenistan 188 1000 t compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is vegetables — feed in Net Food Importing Developing Countries (NFIDCs)?
- Vegetables — feed in Net Food Importing Developing Countries (NFIDCs) was 439 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — feed recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 439 1000 t in 2023.
- What is the lowest vegetables — feed recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 179 1000 t in 2012.
- How does Net Food Importing Developing Countries (NFIDCs) rank for vegetables — feed?
- Net Food Importing Developing Countries (NFIDCs) ranks 13th out of 30 groups with data for 2023.
- Is vegetables — feed rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 101.4%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.