Vegetables and their products — Vitamin A supply (retinol) in Slovakia
Slovakia: Vegetables and their products — Vitamin A supply (retinol) was 368 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol) in Slovakia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Slovakia recorded 368 μg/cap/d for vegetables and their products — vitamin a supply (retinol) in 2023.
The figure is up 10.8% on the previous year and up 47.8% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Slovakia peaked at 412 μg/cap/d in 2010 and was at its lowest, 246 μg/cap/d, in 2012.
Slovakia ranks 72nd of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in Slovakia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 412 μg/cap/d | — |
| 2011 | 359 μg/cap/d | -12.9% |
| 2012 | 246 μg/cap/d | -31.5% |
| 2013 | 249 μg/cap/d | +1.2% |
| 2014 | 266 μg/cap/d | +6.8% |
| 2015 | 269 μg/cap/d | +1.1% |
| 2016 | 291 μg/cap/d | +8.2% |
| 2017 | 287 μg/cap/d | -1.4% |
| 2018 | 273 μg/cap/d | -4.9% |
| 2019 | 319 μg/cap/d | +16.8% |
| 2020 | 326 μg/cap/d | +2.2% |
| 2021 | 324 μg/cap/d | -0.6% |
| 2022 | 332 μg/cap/d | +2.5% |
| 2023 | 368 μg/cap/d | +10.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 297.1 μg/cap/d | 246 μg/cap/d | 412 μg/cap/d | 10 |
| 2020s | 337.5 μg/cap/d | 324 μg/cap/d | 368 μg/cap/d | 4 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Slovakia?
- Vegetables and their products — vitamin a supply (retinol) in Slovakia was 368 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Slovakia?
- The highest recorded value was 412 μg/cap/d in 2010.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Slovakia?
- The lowest recorded value was 246 μg/cap/d in 2012.
- How does Slovakia rank for vegetables and their products — vitamin a supply (retinol)?
- Slovakia ranks 72nd out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Slovakia?
- Over the last ten years it is up 47.8%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.