Vegetables and their products — Vitamin A supply (retinol) in Poland
Poland: Vegetables and their products — Vitamin A supply (retinol) was 472 μg/cap/d in 2023. ▼ Falling
Vegetables and their products — Vitamin A supply (retinol) in Poland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, vegetables and their products — vitamin a supply (retinol) in Poland stood at 472 μg/cap/d. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 4.6% on the previous year and down 20.7% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Poland peaked at 747 μg/cap/d in 2011 and was at its lowest, 472 μg/cap/d, in 2023.
Poland ranks 41st of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in Poland, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 651 μg/cap/d | — |
| 2011 | 747 μg/cap/d | +14.7% |
| 2012 | 671 μg/cap/d | -10.2% |
| 2013 | 595 μg/cap/d | -11.3% |
| 2014 | 675 μg/cap/d | +13.4% |
| 2015 | 573 μg/cap/d | -15.1% |
| 2016 | 686 μg/cap/d | +19.7% |
| 2017 | 701 μg/cap/d | +2.2% |
| 2018 | 634 μg/cap/d | -9.6% |
| 2019 | 543 μg/cap/d | -14.4% |
| 2020 | 542 μg/cap/d | -0.2% |
| 2021 | 507 μg/cap/d | -6.5% |
| 2022 | 495 μg/cap/d | -2.4% |
| 2023 | 472 μg/cap/d | -4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 647.6 μg/cap/d | 543 μg/cap/d | 747 μg/cap/d | 10 |
| 2020s | 504 μg/cap/d | 472 μg/cap/d | 542 μg/cap/d | 4 |
Countries ranked near Poland
- 38 Libya 493 μg/cap/d compare
- 39 Portugal 484 μg/cap/d compare
- 40 Philippines 478 μg/cap/d compare
- 42 Burkina Faso 468 μg/cap/d compare
- 43 France 459 μg/cap/d compare
- 44 Russian Federation 455 μg/cap/d compare
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Poland?
- Vegetables and their products — vitamin a supply (retinol) in Poland was 472 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Poland?
- The highest recorded value was 747 μg/cap/d in 2011.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Poland?
- The lowest recorded value was 472 μg/cap/d in 2023.
- How does Poland rank for vegetables and their products — vitamin a supply (retinol)?
- Poland ranks 41st out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Poland?
- Over the last ten years it is down 20.7%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.