Vegetables and their products — Vitamin A supply (retinol activity) in Mongolia

Mongolia: Vegetables and their products — Vitamin A supply (retinol activity) was 388 μg/cap/d in 2023. ▲ Rising

Latest (2023)
388 μg/cap/d
Change on year
up 40.6%
World rank
20th
of 163 countries
All-time high
388 μg/cap/d
in 2023
All-time low
129 μg/cap/d
in 2010
Years of data
14
2010–2023

Vegetables and their products — Vitamin A supply (retinol activity) in Mongolia, 2010–2023

1002003004002010201620232010: 129 μg/cap/d2011: 160 μg/cap/d2012: 175 μg/cap/d2013: 167 μg/cap/d2014: 254 μg/cap/d2015: 162 μg/cap/d2016: 221 μg/cap/d2017: 187 μg/cap/d2018: 228 μg/cap/d2019: 227 μg/cap/d2020: 245 μg/cap/d2021: 215 μg/cap/d2022: 276 μg/cap/d2023: 388 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, vegetables and their products — vitamin a supply (retinol activity) in Mongolia stood at 388 μg/cap/d. That is the highest value across all 14 years on record.

The figure is up 40.6% on the previous year and up 132.3% over ten years.

Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Mongolia peaked at 388 μg/cap/d in 2023 and was at its lowest, 129 μg/cap/d, in 2010.

That places Mongolia 20th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetables and their products — Vitamin A supply (retinol activity) in Mongolia, year by year

Annual values for Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value in Mongolia, 2010 to 2023.
Year μg/cap/d Change
2010 129 μg/cap/d
2011 160 μg/cap/d +24.0%
2012 175 μg/cap/d +9.4%
2013 167 μg/cap/d -4.6%
2014 254 μg/cap/d +52.1%
2015 162 μg/cap/d -36.2%
2016 221 μg/cap/d +36.4%
2017 187 μg/cap/d -15.4%
2018 228 μg/cap/d +21.9%
2019 227 μg/cap/d -0.4%
2020 245 μg/cap/d +7.9%
2021 215 μg/cap/d -12.2%
2022 276 μg/cap/d +28.4%
2023 388 μg/cap/d +40.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 191 μg/cap/d 129 μg/cap/d 254 μg/cap/d 10
2020s 281 μg/cap/d 215 μg/cap/d 388 μg/cap/d 4

Countries ranked near Mongolia

  1. 17 Kyrgyzstan 416 μg/cap/d compare
  2. 18 Ukraine 407 μg/cap/d compare
  3. 19 Tunisia 396 μg/cap/d compare
  4. 21 New Zealand 363 μg/cap/d compare
  5. 22 Guyana 352 μg/cap/d compare
  6. 23 Fiji 347 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is vegetables and their products — vitamin a supply (retinol activity) in Mongolia?
Vegetables and their products — vitamin a supply (retinol activity) in Mongolia was 388 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Mongolia?
The highest recorded value was 388 μg/cap/d in 2023.
What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Mongolia?
The lowest recorded value was 129 μg/cap/d in 2010.
How does Mongolia rank for vegetables and their products — vitamin a supply (retinol activity)?
Mongolia ranks 20th out of 163 countries with data for 2023.
Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Mongolia?
Over the last ten years it is up 132.3%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Vitamin A supply (retinol activity) in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-vitamin-a-supply-retinol-activity-equivalents-value/mongolia/

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About this data

Indicator
Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.