Vegetables and Fruit Primary — Gross Production Value (constant) in New Zealand

New Zealand: Vegetables and Fruit Primary — Gross Production Value (constant) was 0.4986 1000 USD per person in 2024. ▲ Rising

Latest (2024)
0.4986 1000 USD per person
Change on year
down 8.0%
World rank
2nd
of 140 countries
All-time high
0.5501 1000 USD per person
in 2022
All-time low
0.1207 1000 USD per person
in 1966
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in New Zealand, 1961–2024

0.10.20.30.40.50.6196119922024

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

New Zealand recorded 0.4986 1000 USD per person for vegetables and fruit primary — gross production value (constant) in 2024.

That represents a change of down 8.0% on the previous year and down 6.7% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in New Zealand peaked at 0.5501 1000 USD per person in 2022 and was at its lowest, 0.1207 1000 USD per person, in 1966.

That places New Zealand 2nd out of 140 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Value (constant) in New Zealand, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita in New Zealand, 1961 to 2024.
Year 1000 USD per person Change
1961 0.141 1000 USD per person
1962 0.1411 1000 USD per person +0.1%
1963 0.1513 1000 USD per person +7.3%
1964 0.1605 1000 USD per person +6.0%
1965 0.1528 1000 USD per person -4.8%
1966 0.1207 1000 USD per person -21.0%
1967 0.1208 1000 USD per person +0.1%
1968 0.1284 1000 USD per person +6.4%
1969 0.1383 1000 USD per person +7.7%
1970 0.1465 1000 USD per person +6.0%
1971 0.136 1000 USD per person -7.2%
1972 0.1449 1000 USD per person +6.5%
1973 0.1538 1000 USD per person +6.1%
1974 0.1521 1000 USD per person -1.1%
1975 0.138 1000 USD per person -9.3%
1976 0.144 1000 USD per person +4.3%
1977 0.148 1000 USD per person +2.8%
1978 0.1673 1000 USD per person +13.0%
1979 0.179 1000 USD per person +7.0%
1980 0.1914 1000 USD per person +6.9%
1981 0.2031 1000 USD per person +6.1%
1982 0.2209 1000 USD per person +8.8%
1983 0.2285 1000 USD per person +3.5%
1984 0.25 1000 USD per person +9.4%
1985 0.2771 1000 USD per person +10.8%
1986 0.2986 1000 USD per person +7.8%
1987 0.3249 1000 USD per person +8.8%
1988 0.3381 1000 USD per person +4.1%
1989 0.337 1000 USD per person -0.4%
1990 0.3773 1000 USD per person +12.0%
1991 0.348 1000 USD per person -7.8%
1992 0.357 1000 USD per person +2.6%
1993 0.351 1000 USD per person -1.7%
1994 0.4292 1000 USD per person +22.3%
1995 0.4302 1000 USD per person +0.2%
1996 0.4132 1000 USD per person -4.0%
1997 0.3981 1000 USD per person -3.6%
1998 0.3921 1000 USD per person -1.5%
1999 0.3955 1000 USD per person +0.9%
2000 0.4327 1000 USD per person +9.4%
2001 0.4022 1000 USD per person -7.0%
2002 0.4191 1000 USD per person +4.2%
2003 0.3903 1000 USD per person -6.9%
2004 0.4469 1000 USD per person +14.5%
2005 0.4459 1000 USD per person -0.2%
2006 0.4311 1000 USD per person -3.3%
2007 0.4647 1000 USD per person +7.8%
2008 0.4861 1000 USD per person +4.6%
2009 0.4794 1000 USD per person -1.4%
2010 0.4807 1000 USD per person +0.3%
2011 0.4895 1000 USD per person +1.8%
2012 0.4584 1000 USD per person -6.4%
2013 0.4843 1000 USD per person +5.6%
2014 0.5346 1000 USD per person +10.4%
2015 0.491 1000 USD per person -8.2%
2016 0.5181 1000 USD per person +5.5%
2017 0.4677 1000 USD per person -9.7%
2018 0.5154 1000 USD per person +10.2%
2019 0.523 1000 USD per person +1.5%
2020 0.5352 1000 USD per person +2.3%
2021 0.5264 1000 USD per person -1.6%
2022 0.5501 1000 USD per person +4.5%
2023 0.542 1000 USD per person -1.5%
2024 0.4986 1000 USD per person -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1394 1000 USD per person 0.1207 1000 USD per person 0.1605 1000 USD per person 9
1970s 0.151 1000 USD per person 0.136 1000 USD per person 0.179 1000 USD per person 10
1980s 0.267 1000 USD per person 0.1914 1000 USD per person 0.3381 1000 USD per person 10
1990s 0.3892 1000 USD per person 0.348 1000 USD per person 0.4302 1000 USD per person 10
2000s 0.4398 1000 USD per person 0.3903 1000 USD per person 0.4861 1000 USD per person 10
2010s 0.4963 1000 USD per person 0.4584 1000 USD per person 0.5346 1000 USD per person 10
2020s 0.5305 1000 USD per person 0.4986 1000 USD per person 0.5501 1000 USD per person 5

Countries ranked near New Zealand

  1. 1 Costa Rica 0.7308 1000 USD per person compare
  2. 3 Chile 0.4905 1000 USD per person compare
  3. 4 Guyana 0.4829 1000 USD per person compare
  4. 5 Saint Vincent and the Grenadines 0.4299 1000 USD per person compare

See the full ranking of 141 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in New Zealand?
Vegetables and fruit primary — gross production value (constant) in New Zealand was 0.4986 1000 USD per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in New Zealand?
The highest recorded value was 0.5501 1000 USD per person in 2022.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in New Zealand?
The lowest recorded value was 0.1207 1000 USD per person in 1966.
How does New Zealand rank for vegetables and fruit primary — gross production value (constant)?
New Zealand ranks 2nd out of 140 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in New Zealand?
Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in New Zealand. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-us-per/new-zealand/

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How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,967 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.