Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Japan

Japan: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 20.19 1000 SLC per person in 2024. ▼ Falling

Latest (2024)
20.19 1000 SLC per person
Change on year
down 1.6%
World rank
28th
of 142 countries
All-time high
38.76 1000 SLC per person
in 1972
All-time low
20.19 1000 SLC per person
in 2024
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Japan, 1961–2024

010203040196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

Japan recorded 20.19 1000 SLC per person for vegetables and fruit primary — gross production value (constant) in 2024. That is the lowest value across all 64 years on record.

The figure is down 1.6% on the previous year and down 9.5% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Japan peaked at 38.76 1000 SLC per person in 1972 and was at its lowest, 20.19 1000 SLC per person, in 2024.

That places Japan 28th out of 142 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Japan, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Japan, 1961 to 2024.
Year 1000 SLC per person Change
1961 26.52 1000 SLC per person —
1962 28.1 1000 SLC per person +6.0%
1963 29.28 1000 SLC per person +4.2%
1964 30.51 1000 SLC per person +4.2%
1965 31.55 1000 SLC per person +3.4%
1966 34.24 1000 SLC per person +8.5%
1967 35.51 1000 SLC per person +3.7%
1968 38.48 1000 SLC per person +8.4%
1969 36.36 1000 SLC per person -5.5%
1970 36.64 1000 SLC per person +0.8%
1971 36.56 1000 SLC per person -0.2%
1972 38.76 1000 SLC per person +6.0%
1973 38.08 1000 SLC per person -1.8%
1974 36.62 1000 SLC per person -3.8%
1975 37.25 1000 SLC per person +1.7%
1976 35.5 1000 SLC per person -4.7%
1977 37.66 1000 SLC per person +6.1%
1978 36.51 1000 SLC per person -3.0%
1979 37.69 1000 SLC per person +3.2%
1980 35.42 1000 SLC per person -6.0%
1981 34.71 1000 SLC per person -2.0%
1982 35.6 1000 SLC per person +2.6%
1983 34.91 1000 SLC per person -1.9%
1984 32.85 1000 SLC per person -5.9%
1985 33.5 1000 SLC per person +2.0%
1986 33.4 1000 SLC per person -0.3%
1987 34.02 1000 SLC per person +1.9%
1988 32.08 1000 SLC per person -5.7%
1989 31.69 1000 SLC per person -1.2%
1990 30.8 1000 SLC per person -2.8%
1991 30.1 1000 SLC per person -2.2%
1992 31.2 1000 SLC per person +3.6%
1993 29.36 1000 SLC per person -5.9%
1994 28.85 1000 SLC per person -1.7%
1995 28.74 1000 SLC per person -0.4%
1996 28.08 1000 SLC per person -2.3%
1997 28.88 1000 SLC per person +2.8%
1998 26.65 1000 SLC per person -7.7%
1999 27.48 1000 SLC per person +3.1%
2000 26.69 1000 SLC per person -2.9%
2001 26.8 1000 SLC per person +0.4%
2002 26.19 1000 SLC per person -2.3%
2003 25.56 1000 SLC per person -2.4%
2004 24.35 1000 SLC per person -4.7%
2005 25.17 1000 SLC per person +3.4%
2006 23.9 1000 SLC per person -5.0%
2007 24.44 1000 SLC per person +2.3%
2008 24.47 1000 SLC per person +0.1%
2009 24.06 1000 SLC per person -1.7%
2010 22.55 1000 SLC per person -6.3%
2011 22.51 1000 SLC per person -0.2%
2012 22.27 1000 SLC per person -1.1%
2013 22.05 1000 SLC per person -1.0%
2014 22.32 1000 SLC per person +1.2%
2015 21.76 1000 SLC per person -2.5%
2016 21.63 1000 SLC per person -0.6%
2017 21.48 1000 SLC per person -0.7%
2018 21.27 1000 SLC per person -1.0%
2019 21.22 1000 SLC per person -0.2%
2020 21 1000 SLC per person -1.0%
2021 20.84 1000 SLC per person -0.8%
2022 21 1000 SLC per person +0.8%
2023 20.51 1000 SLC per person -2.3%
2024 20.19 1000 SLC per person -1.6%

Japan compared with similar countries

  • Japan's 20.19 1000 SLC per person is above the median for high income countries, which is 0.1989 1000 SLC per person, 101.5× the median. (51 countries reporting)
  • Japan's 20.19 1000 SLC per person is above the median for East Asia & Pacific, which is 2.83 1000 SLC per person, 7.1× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.28 1000 SLC per person 26.52 1000 SLC per person 38.48 1000 SLC per person 9
1970s 37.13 1000 SLC per person 35.5 1000 SLC per person 38.76 1000 SLC per person 10
1980s 33.82 1000 SLC per person 31.69 1000 SLC per person 35.6 1000 SLC per person 10
1990s 29.01 1000 SLC per person 26.65 1000 SLC per person 31.2 1000 SLC per person 10
2000s 25.16 1000 SLC per person 23.9 1000 SLC per person 26.8 1000 SLC per person 10
2010s 21.9 1000 SLC per person 21.22 1000 SLC per person 22.55 1000 SLC per person 10
2020s 20.71 1000 SLC per person 20.19 1000 SLC per person 21 1000 SLC per person 5

Countries ranked near Japan

  1. 25 Kazakhstan 23.82 1000 SLC per person compare
  2. 26 Hungary 22.55 1000 SLC per person compare
  3. 27 Madagascar 21.28 1000 SLC per person compare
  4. 29 New Caledonia 20.13 1000 SLC per person compare
  5. 30 Serbia 16.27 1000 SLC per person compare
  6. 31 Burkina Faso 15.64 1000 SLC per person compare

See the full ranking of 142 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Japan?
Vegetables and fruit primary — gross production value (constant) in Japan was 20.19 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Japan?
The highest recorded value was 38.76 1000 SLC per person in 1972.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Japan?
The lowest recorded value was 20.19 1000 SLC per person in 2024.
How does Japan rank for vegetables and fruit primary — gross production value (constant)?
Japan ranks 28th out of 142 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Japan?
Over the last ten years it is down 9.5%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Japan. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/japan/

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How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.