Japan vs Madagascar: Vegetables and Fruit: Gross Production Value (constant) … capita SLC

Japan
20.19 1000 SLC per person
in 2024
Madagascar
21.28 1000 SLC per person
in 2024
Japan rank
28th
Madagascar rank
27th

Vegetables and Fruit: Gross Production Value (constant) … capita SLC over time

  • Japan
  • Madagascar
20406080100120196119922024

How they compare

Madagascar currently reports 21.28 1000 SLC per person against 20.19 1000 SLC per person in Japan, a difference of 1.09 1000 SLC per person.

That makes Madagascar's figure about 1.1 times Japan's.

Across all 64 years both countries report, Madagascar has been ahead every year.

Japan ranks 28th and Madagascar ranks 27th of 142 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Madagascar Difference Ahead
1960s 32.28 1000 SLC per person 77.85 1000 SLC per person 45.57 1000 SLC per person Madagascar
1970s 37.13 1000 SLC per person 93.12 1000 SLC per person 55.99 1000 SLC per person Madagascar
1980s 33.82 1000 SLC per person 72.59 1000 SLC per person 38.77 1000 SLC per person Madagascar
1990s 29.01 1000 SLC per person 34.38 1000 SLC per person 5.37 1000 SLC per person Madagascar
2000s 25.16 1000 SLC per person 26.79 1000 SLC per person 1.63 1000 SLC per person Madagascar
2010s 21.9 1000 SLC per person 25.35 1000 SLC per person 3.44 1000 SLC per person Madagascar
2020s 20.71 1000 SLC per person 22.25 1000 SLC per person 1.55 1000 SLC per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Japan or Madagascar?
Madagascar, at 21.28 1000 SLC per person against 20.19 1000 SLC per person in Japan as of 2024.
What is the difference in vegetables and fruit primary — gross production value (constant) between Japan and Madagascar?
1.09 1000 SLC per person, with Madagascar ahead.
How many years of comparable data are there for Japan and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Japan and Madagascar rank globally for vegetables and fruit primary — gross production value (constant)?
Japan ranks 28th and Madagascar ranks 27th of 142 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Madagascar: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/japan/madagascar/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.