Vegetables and Fruit Primary — Gross Production Index Number in Southern Europe

Southern Europe: Vegetables and Fruit Primary — Gross Production Index Number was 96.38 in 2024. ▲ Rising

Latest (2024)
96.38
Change on year
up 7.5%
Rank
21st
of 29 groups
All-time high
102.86
in 2004
All-time low
62.29
in 1961
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Index Number in Southern Europe, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Southern Europe recorded 96.38 for vegetables and fruit primary — gross production index number in 2024.

The figure is up 7.5% on the previous year and up 0.8% over ten years.

Over the whole period, vegetables and fruit primary — gross production index number in Southern Europe peaked at 102.86 in 2004 and was at its lowest, 62.29, in 1961.

That places Southern Europe 21st out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Index Number in Southern Europe, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100) in Southern Europe, 1961 to 2024.
Year Value Change
1961 62.29
1962 68.81 +10.5%
1963 67.02 -2.6%
1964 75.18 +12.2%
1965 73.13 -2.7%
1966 74.82 +2.3%
1967 74.57 -0.3%
1968 74.58 +0.0%
1969 78.18 +4.8%
1970 78.01 -0.2%
1971 75.92 -2.7%
1972 76.59 +0.9%
1973 87.94 +14.8%
1974 88.21 +0.3%
1975 84.7 -4.0%
1976 80.99 -4.4%
1977 76.8 -5.2%
1978 82.54 +7.5%
1979 95.91 +16.2%
1980 94.61 -1.4%
1981 88.22 -6.8%
1982 93.05 +5.5%
1983 96.71 +3.9%
1984 92.86 -4.0%
1985 90.37 -2.7%
1986 95.15 +5.3%
1987 95.6 +0.5%
1988 86.23 -9.8%
1989 92.82 +7.6%
1990 92.92 +0.1%
1991 90.94 -2.1%
1992 96.6 +6.2%
1993 89.19 -7.7%
1994 87.62 -1.8%
1995 82.64 -5.7%
1996 94.38 +14.2%
1997 89.8 -4.9%
1998 91.73 +2.1%
1999 98.45 +7.3%
2000 98.7 +0.3%
2001 95.2 -3.5%
2002 92.3 -3.0%
2003 96.52 +4.6%
2004 102.86 +6.6%
2005 98.92 -3.8%
2006 99.8 +0.9%
2007 94.9 -4.9%
2008 96.81 +2.0%
2009 99.88 +3.2%
2010 98.36 -1.5%
2011 96.61 -1.8%
2012 91 -5.8%
2013 97.63 +7.3%
2014 95.64 -2.0%
2015 102.23 +6.9%
2016 102.13 -0.1%
2017 97.04 -5.0%
2018 101.08 +4.2%
2019 97.88 -3.2%
2020 101.22 +3.4%
2021 100.21 -1.0%
2022 96.69 -3.5%
2023 89.69 -7.2%
2024 96.38 +7.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 72.06 62.29 78.18 9
1970s 82.76 75.92 95.91 10
1980s 92.56 86.23 96.71 10
1990s 91.43 82.64 98.45 10
2000s 97.59 92.3 102.86 10
2010s 97.96 91 102.23 10
2020s 96.84 89.69 101.22 5

Countries ranked near Southern Europe

  1. 18 Sierra Leone 158.44 compare
  2. 18 Polynesia 97.11 compare
  3. 19 Iran (Islamic Republic of) 84.86 compare
  4. 19 Mauritius 157.3 compare
  5. 20 Bangladesh 151.89 compare
  6. 20 Republic of Moldova 84.68 compare
  7. 21 Mozambique 149.28 compare
  8. 22 Tajikistan 148.63 compare
  9. 23 Ethiopia 147.72 compare
  10. 24 Sao Tome and Principe 145.52 compare

See the full ranking of 231 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is vegetables and fruit primary — gross production index number in Southern Europe?
Vegetables and fruit primary — gross production index number in Southern Europe was 96.38 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross production index number recorded in Southern Europe?
The highest recorded value was 102.86 in 2004.
What is the lowest vegetables and fruit primary — gross production index number recorded in Southern Europe?
The lowest recorded value was 62.29 in 1961.
How does Southern Europe rank for vegetables and fruit primary — gross production index number?
Southern Europe ranks 21st out of 29 groups with data for 2024.
Is vegetables and fruit primary — gross production index number rising or falling in Southern Europe?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Index Number in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/southern-europe/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.