Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Vegetables and Fruit: Gross Production … Vegetables Index Number 100 was 129.49 in 2024. ◆ Volatile
Vegetables and Fruit Primary — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, vegetables and fruit primary — gross production index number in Net Food Importing Developing Countries (NFIDCs) stood at 129.49. That is the highest value across all 64 years on record.
That represents a change of up 2.6% on the previous year and up 32.3% over ten years.
Over the whole period, vegetables and fruit primary — gross production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 129.49 in 2024 and was at its lowest, 19.71, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 7th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.71 | — |
| 1962 | 20.62 | +4.6% |
| 1963 | 21.14 | +2.5% |
| 1964 | 22.18 | +4.9% |
| 1965 | 22.39 | +0.9% |
| 1966 | 23.34 | +4.2% |
| 1967 | 24.5 | +5.0% |
| 1968 | 25.35 | +3.5% |
| 1969 | 25.63 | +1.1% |
| 1970 | 26.97 | +5.2% |
| 1971 | 27.56 | +2.2% |
| 1972 | 28.02 | +1.7% |
| 1973 | 28.83 | +2.9% |
| 1974 | 30.29 | +5.1% |
| 1975 | 30.87 | +1.9% |
| 1976 | 31.26 | +1.3% |
| 1977 | 31.37 | +0.4% |
| 1978 | 32.25 | +2.8% |
| 1979 | 32.44 | +0.6% |
| 1980 | 32.95 | +1.6% |
| 1981 | 33.72 | +2.3% |
| 1982 | 34.65 | +2.8% |
| 1983 | 35.56 | +2.6% |
| 1984 | 35.9 | +1.0% |
| 1985 | 37.59 | +4.7% |
| 1986 | 39.58 | +5.3% |
| 1987 | 41.01 | +3.6% |
| 1988 | 41.36 | +0.9% |
| 1989 | 42.53 | +2.8% |
| 1990 | 43.93 | +3.3% |
| 1991 | 44.87 | +2.1% |
| 1992 | 46.56 | +3.8% |
| 1993 | 47.15 | +1.3% |
| 1994 | 48.18 | +2.2% |
| 1995 | 48.83 | +1.3% |
| 1996 | 52.31 | +7.1% |
| 1997 | 53.85 | +2.9% |
| 1998 | 55.93 | +3.9% |
| 1999 | 58.04 | +3.8% |
| 2000 | 60.44 | +4.1% |
| 2001 | 61.09 | +1.1% |
| 2002 | 64.4 | +5.4% |
| 2003 | 66.81 | +3.7% |
| 2004 | 70.1 | +4.9% |
| 2005 | 73.15 | +4.4% |
| 2006 | 77.06 | +5.3% |
| 2007 | 78.48 | +1.8% |
| 2008 | 79.33 | +1.1% |
| 2009 | 83.55 | +5.3% |
| 2010 | 85.75 | +2.6% |
| 2011 | 87.46 | +2.0% |
| 2012 | 89.71 | +2.6% |
| 2013 | 91.95 | +2.5% |
| 2014 | 97.85 | +6.4% |
| 2015 | 100.88 | +3.1% |
| 2016 | 101.27 | +0.4% |
| 2017 | 103.71 | +2.4% |
| 2018 | 107.59 | +3.7% |
| 2019 | 111.89 | +4.0% |
| 2020 | 115.02 | +2.8% |
| 2021 | 119.13 | +3.6% |
| 2022 | 122.72 | +3.0% |
| 2023 | 126.22 | +2.9% |
| 2024 | 129.49 | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.76 | 19.71 | 25.63 | 9 |
| 1970s | 29.99 | 26.97 | 32.44 | 10 |
| 1980s | 37.48 | 32.95 | 42.53 | 10 |
| 1990s | 49.96 | 43.93 | 58.04 | 10 |
| 2000s | 71.44 | 60.44 | 83.55 | 10 |
| 2010s | 97.81 | 85.75 | 111.89 | 10 |
| 2020s | 122.52 | 115.02 | 129.49 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 4 Türkiye 125.87 compare
- 4 Uganda 239.95 compare
- 4 Caribbean 134.64 compare
- 5 Niger 230 compare
- 6 Dominican Republic 225.37 compare
- 7 Bolivia (Plurinational State of) 112.57 compare
- 7 Saudi Arabia 209.55 compare
- 8 Zimbabwe 206.64 compare
- 8 Melanesia 110.77 compare
- 9 Oman 200.34 compare
- 9 United Republic of Tanzania 106.52 compare
- 10 Guyana 181.68 compare
- 10 Timor-Leste 105.94 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3485 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 8.3 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 6.06 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is vegetables and fruit primary — gross production index number in Net Food Importing Developing Countries (NFIDCs)?
- Vegetables and fruit primary — gross production index number in Net Food Importing Developing Countries (NFIDCs) was 129.49 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 129.49 in 2024.
- What is the lowest vegetables and fruit primary — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 19.71 in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for vegetables and fruit primary — gross production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 32.3%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.