Vegetables and Fruit Primary — Gross Production Index Number in Japan

Japan: Vegetables and Fruit Primary — Gross Production Index Number was 91.39 in 2024. ▼ Falling

Latest (2024)
91.39
Change on year
down 2.0%
World rank
152nd
of 182 countries
All-time high
149.54
in 1979
All-time low
86.01
in 1961
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Index Number in Japan, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, vegetables and fruit primary — gross production index number in Japan stood at 91.39.

That represents a change of down 2.0% on the previous year and down 9.9% over ten years.

Over the whole period, vegetables and fruit primary — gross production index number in Japan peaked at 149.54 in 1979 and was at its lowest, 86.01, in 1961.

That places Japan 152nd out of 182 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Index Number in Japan, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 86.01
1962 93.36 +8.5%
1963 101.26 +8.5%
1964 103.73 +2.4%
1965 108.93 +5.0%
1966 118.29 +8.6%
1967 122.26 +3.4%
1968 135.01 +10.4%
1969 129.81 -3.9%
1970 131.14 +1.0%
1971 134.02 +2.2%
1972 143.89 +7.4%
1973 142.09 -1.3%
1974 139.58 -1.8%
1975 142.99 +2.4%
1976 138.91 -2.9%
1977 147.59 +6.2%
1978 144.01 -2.4%
1979 149.54 +3.8%
1980 143.14 -4.3%
1981 140.63 -1.8%
1982 145.96 +3.8%
1983 143 -2.0%
1984 135.83 -5.0%
1985 140.22 +3.2%
1986 140.75 +0.4%
1987 143.59 +2.0%
1988 135.51 -5.6%
1989 135.2 -0.2%
1990 131.47 -2.8%
1991 130.4 -0.8%
1992 135.54 +3.9%
1993 128.52 -5.2%
1994 125.05 -2.7%
1995 126.32 +1.0%
1996 123.85 -2.0%
1997 127.12 +2.6%
1998 118.34 -6.9%
1999 122.92 +3.9%
2000 119.23 -3.0%
2001 120.21 +0.8%
2002 117.7 -2.1%
2003 114.91 -2.4%
2004 109.53 -4.7%
2005 112.83 +3.0%
2006 108.67 -3.7%
2007 111.67 +2.8%
2008 112.07 +0.4%
2009 110.31 -1.6%
2010 103.69 -6.0%
2011 103.02 -0.6%
2012 100.7 -2.3%
2013 100.08 -0.6%
2014 101.47 +1.4%
2015 99.7 -1.7%
2016 98.83 -0.9%
2017 98.16 -0.7%
2018 97.36 -0.8%
2019 97.9 +0.6%
2020 96.88 -1.0%
2021 94.99 -2.0%
2022 95.61 +0.7%
2023 93.21 -2.5%
2024 91.39 -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 110.96 86.01 135.01 9
1970s 141.38 131.14 149.54 10
1980s 140.38 135.2 145.96 10
1990s 126.95 118.34 135.54 10
2000s 113.71 108.67 120.21 10
2010s 100.09 97.36 103.69 10
2020s 94.42 91.39 96.88 5

Countries ranked near Japan

  1. 149 Bulgaria 92 compare
  2. 150 Poland 91.91 compare
  3. 151 Switzerland 91.43 compare
  4. 153 Jordan 91.33 compare
  5. 154 Republic of Korea 90.76 compare
  6. 155 United Kingdom of Great Britain and Northern Ireland 90.17 compare

See the full ranking of 231 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is vegetables and fruit primary — gross production index number in Japan?
Vegetables and fruit primary — gross production index number in Japan was 91.39 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross production index number recorded in Japan?
The highest recorded value was 149.54 in 1979.
What is the lowest vegetables and fruit primary — gross production index number recorded in Japan?
The lowest recorded value was 86.01 in 1961.
How does Japan rank for vegetables and fruit primary — gross production index number?
Japan ranks 152nd out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross production index number rising or falling in Japan?
Over the last ten years it is down 9.9%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables and Fruit Primary — Gross Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/japan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/japan/">Vegetables and Fruit Primary — Gross Production Index Number in Japan</a> — Statizoid

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.