Vegetables and Fruit Primary — Gross Production Index Number in Ecuador

Ecuador: Vegetables and Fruit Primary — Gross Production Index Number was 117.77 in 2024. ▲ Rising

Latest (2024)
117.77
Change on year
up 5.4%
World rank
54th
of 182 countries
All-time high
117.77
in 2024
All-time low
37.27
in 1983
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Index Number in Ecuador, 1961–2024

406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, vegetables and fruit primary — gross production index number in Ecuador stood at 117.77. That is the highest value across all 64 years on record.

The figure is up 5.4% on the previous year and up 16.2% over ten years.

Over the whole period, vegetables and fruit primary — gross production index number in Ecuador peaked at 117.77 in 2024 and was at its lowest, 37.27, in 1983.

Ecuador ranks 54th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Index Number in Ecuador, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 40.3
1962 40.98 +1.7%
1963 40.88 -0.2%
1964 51.95 +27.1%
1965 53.07 +2.2%
1966 45.7 -13.9%
1967 42.78 -6.4%
1968 44.44 +3.9%
1969 46.72 +5.1%
1970 45.33 -3.0%
1971 43.33 -4.4%
1972 41.36 -4.5%
1973 39.94 -3.4%
1974 44.19 +10.6%
1975 43.59 -1.4%
1976 45.25 +3.8%
1977 48.97 +8.2%
1978 45.65 -6.8%
1979 42.69 -6.5%
1980 47 +10.1%
1981 44.93 -4.4%
1982 44.07 -1.9%
1983 37.27 -15.4%
1984 38.03 +2.0%
1985 44.16 +16.1%
1986 43.7 -1.0%
1987 45.4 +3.9%
1988 49.9 +9.9%
1989 50.44 +1.1%
1990 54.86 +8.8%
1991 49.36 -10.0%
1992 63.87 +29.4%
1993 66.57 +4.2%
1994 75.27 +13.1%
1995 75.38 +0.1%
1996 79.32 +5.2%
1997 84.02 +5.9%
1998 77.24 -8.1%
1999 93.01 +20.4%
2000 76.99 -17.2%
2001 88.3 +14.7%
2002 84.46 -4.3%
2003 92.88 +10.0%
2004 90.35 -2.7%
2005 90.44 +0.1%
2006 89.93 -0.6%
2007 89.25 -0.8%
2008 96.17 +7.8%
2009 106.87 +11.1%
2010 110 +2.9%
2011 104.23 -5.2%
2012 98.84 -5.2%
2013 87.97 -11.0%
2014 101.38 +15.2%
2015 104.48 +3.1%
2016 94.13 -9.9%
2017 95.56 +1.5%
2018 96.38 +0.9%
2019 97.51 +1.2%
2020 92.22 -5.4%
2021 102.16 +10.8%
2022 98.53 -3.6%
2023 111.69 +13.4%
2024 117.77 +5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45.2 40.3 53.07 9
1970s 44.03 39.94 48.97 10
1980s 44.49 37.27 50.44 10
1990s 71.89 49.36 93.01 10
2000s 90.56 76.99 106.87 10
2010s 99.05 87.97 110 10
2020s 104.47 92.22 117.77 5

Countries ranked near Ecuador

  1. 51 Comoros 119.65 compare
  2. 52 Kyrgyzstan 119.44 compare
  3. 53 Turkmenistan 119.29 compare
  4. 55 Tunisia 116.9 compare
  5. 56 China, mainland 116.17 compare
  6. 57 Australia 116.12 compare

See the full ranking of 231 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is vegetables and fruit primary — gross production index number in Ecuador?
Vegetables and fruit primary — gross production index number in Ecuador was 117.77 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross production index number recorded in Ecuador?
The highest recorded value was 117.77 in 2024.
What is the lowest vegetables and fruit primary — gross production index number recorded in Ecuador?
The lowest recorded value was 37.27 in 1983.
How does Ecuador rank for vegetables and fruit primary — gross production index number?
Ecuador ranks 54th out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross production index number rising or falling in Ecuador?
Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.