Vegetables and Fruit Primary — Gross Production Index Number in Bhutan

Bhutan: Vegetables and Fruit Primary — Gross Production Index Number was 59.49 in 2024. ◆ Volatile

Latest (2024)
59.49
Change on year
up 1.5%
World rank
175th
of 182 countries
All-time high
142.54
in 2006
All-time low
23.22
in 1961
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Index Number in Bhutan, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bhutan recorded 59.49 for vegetables and fruit primary — gross production index number in 2024.

Compared with earlier readings it is up 1.5% on the previous year and down 44.6% over ten years.

Over the whole period, vegetables and fruit primary — gross production index number in Bhutan peaked at 142.54 in 2006 and was at its lowest, 23.22, in 1961.

That places Bhutan 175th out of 182 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables and Fruit Primary — Gross Production Index Number in Bhutan, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100) in Bhutan, 1961 to 2024.
Year Value Change
1961 23.22
1962 23.87 +2.8%
1963 24.64 +3.2%
1964 25.23 +2.4%
1965 25.81 +2.3%
1966 26.45 +2.5%
1967 27.04 +2.2%
1968 27.63 +2.2%
1969 28.27 +2.3%
1970 28.85 +2.1%
1971 29.44 +2.0%
1972 30.15 +2.4%
1973 30.73 +1.9%
1974 31.34 +2.0%
1975 32 +2.1%
1976 32.61 +1.9%
1977 33.2 +1.8%
1978 34.41 +3.6%
1979 34.79 +1.1%
1980 35.46 +1.9%
1981 46.5 +31.1%
1982 43.05 -7.4%
1983 40.32 -6.3%
1984 49.03 +21.6%
1985 40.06 -18.3%
1986 44.04 +9.9%
1987 71.58 +62.5%
1988 69.76 -2.5%
1989 70.78 +1.5%
1990 75.9 +7.2%
1991 77.99 +2.8%
1992 79 +1.3%
1993 79.83 +1.1%
1994 75.22 -5.8%
1995 72.24 -4.0%
1996 68.36 -5.4%
1997 62.98 -7.9%
1998 56.17 -10.8%
1999 54.1 -3.7%
2000 43.75 -19.1%
2001 46.95 +7.3%
2002 54.23 +15.5%
2003 53.94 -0.5%
2004 64.93 +20.4%
2005 130.79 +101.4%
2006 142.54 +9.0%
2007 133.62 -6.3%
2008 108.38 -18.9%
2009 100.83 -7.0%
2010 108.49 +7.6%
2011 138.09 +27.3%
2012 109.94 -20.4%
2013 111.45 +1.4%
2014 107.44 -3.6%
2015 80.06 -25.5%
2016 112.5 +40.5%
2017 118.63 +5.4%
2018 83.6 -29.5%
2019 92.04 +10.1%
2020 98.56 +7.1%
2021 60.99 -38.1%
2022 56.13 -8.0%
2023 58.59 +4.4%
2024 59.49 +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25.8 23.22 28.27 9
1970s 31.75 28.85 34.79 10
1980s 51.06 35.46 71.58 10
1990s 70.18 54.1 79.83 10
2000s 88 43.75 142.54 10
2010s 106.22 80.06 138.09 10
2020s 66.75 56.13 98.56 5

Countries ranked near Bhutan

  1. 172 Romania 66.63 compare
  2. 173 Cyprus 65.08 compare
  3. 174 Saint Lucia 60.75 compare
  4. 176 Malta 54.3 compare
  5. 177 Cuba 49.86 compare
  6. 178 Latvia 47.33 compare

See the full ranking of 231 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is vegetables and fruit primary — gross production index number in Bhutan?
Vegetables and fruit primary — gross production index number in Bhutan was 59.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross production index number recorded in Bhutan?
The highest recorded value was 142.54 in 2006.
What is the lowest vegetables and fruit primary — gross production index number recorded in Bhutan?
The lowest recorded value was 23.22 in 1961.
How does Bhutan rank for vegetables and fruit primary — gross production index number?
Bhutan ranks 175th out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross production index number rising or falling in Bhutan?
Over the last ten years it is down 44.6%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Index Number in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/bhutan/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.