Vegetables and Fruit Primary — Gross per capita Production Index in Trinidad and Tobago

Trinidad and Tobago: Vegetables and Fruit Primary — Gross per capita Production Index was 93.86 in 2024. ▼ Falling

Latest (2024)
93.86
Change on year
up 0.5%
World rank
105th
of 182 countries
All-time high
164.15
in 1966
All-time low
84.67
in 1985
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in Trinidad and Tobago, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Trinidad and Tobago recorded 93.86 for vegetables and fruit primary — gross per capita production index in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 2.8% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in Trinidad and Tobago peaked at 164.15 in 1966 and was at its lowest, 84.67, in 1985.

Trinidad and Tobago ranks 105th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in Trinidad and Tobago, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in Trinidad and Tobago, 1961 to 2024.
Year Value Change
1961 144.2
1962 147.38 +2.2%
1963 125.26 -15.0%
1964 136.98 +9.4%
1965 163.9 +19.7%
1966 164.15 +0.2%
1967 161.37 -1.7%
1968 153.31 -5.0%
1969 146.05 -4.7%
1970 150.94 +3.3%
1971 140.74 -6.8%
1972 149 +5.9%
1973 135.62 -9.0%
1974 154.79 +14.1%
1975 133.88 -13.5%
1976 143.17 +6.9%
1977 126.44 -11.7%
1978 118.34 -6.4%
1979 115.53 -2.4%
1980 117.37 +1.6%
1981 113.71 -3.1%
1982 110.11 -3.2%
1983 90.3 -18.0%
1984 89.08 -1.4%
1985 84.67 -5.0%
1986 85.48 +1.0%
1987 88.12 +3.1%
1988 89.61 +1.7%
1989 94.03 +4.9%
1990 85.94 -8.6%
1991 102.08 +18.8%
1992 98.33 -3.7%
1993 100.55 +2.3%
1994 110.3 +9.7%
1995 113.04 +2.5%
1996 100.39 -11.2%
1997 97.02 -3.4%
1998 97.37 +0.4%
1999 94.13 -3.3%
2000 98.91 +5.1%
2001 95.09 -3.9%
2002 95.97 +0.9%
2003 96.17 +0.2%
2004 116.08 +20.7%
2005 115.49 -0.5%
2006 115.52 +0.0%
2007 117.68 +1.9%
2008 115.8 -1.6%
2009 104.41 -9.8%
2010 98.7 -5.5%
2011 99.29 +0.6%
2012 98.42 -0.9%
2013 95.33 -3.1%
2014 96.59 +1.3%
2015 103.19 +6.8%
2016 100.22 -2.9%
2017 101.12 +0.9%
2018 103.16 +2.0%
2019 98.27 -4.7%
2020 103.31 +5.1%
2021 102.85 -0.4%
2022 102.9 +0.0%
2023 93.41 -9.2%
2024 93.86 +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 149.18 125.26 164.15 9
1970s 136.84 115.53 154.79 10
1980s 96.25 84.67 117.37 10
1990s 99.91 85.94 113.04 10
2000s 107.11 95.09 117.68 10
2010s 99.43 95.33 103.19 10
2020s 99.27 93.41 103.31 5

Countries ranked near Trinidad and Tobago

  1. 102 Antigua and Barbuda 94.01 compare
  2. 102 Japan 94.01 compare
  3. 104 Netherlands (Kingdom of the) 93.95 compare
  4. 106 China, Taiwan Province of 93.45 compare
  5. 107 Paraguay 92.76 compare
  6. 108 Saint Vincent and the Grenadines 92.49 compare

See the full ranking of 231 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in Trinidad and Tobago?
Vegetables and fruit primary — gross per capita production index in Trinidad and Tobago was 93.86 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in Trinidad and Tobago?
The highest recorded value was 164.15 in 1966.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in Trinidad and Tobago?
The lowest recorded value was 84.67 in 1985.
How does Trinidad and Tobago rank for vegetables and fruit primary — gross per capita production index?
Trinidad and Tobago ranks 105th out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in Trinidad and Tobago?
Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables and Fruit Primary — Gross per capita Production Index in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/trinidad-and-tobago/">Vegetables and Fruit Primary — Gross per capita Production Index in Trinidad and Tobago</a> — Statizoid

About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.