Vegetables and Fruit: Gross per capita … capita Index Number 100 in Europe
Europe: Vegetables and Fruit: Gross per capita … capita Index Number 100 was 93.72 in 2024. ▼ Falling
Vegetables and Fruit Primary — Gross per capita Production Index in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Europe recorded 93.72 for vegetables and fruit primary — gross per capita production index in 2024.
Compared with earlier readings it is up 0.7% on the previous year and down 4.9% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Europe peaked at 125.52 in 1982 and was at its lowest, 86.73, in 1961.
That places Europe 23rd out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables and Fruit: Gross per capita … capita Index Number 100 in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 86.73 | — |
| 1962 | 96.4 | +11.1% |
| 1963 | 93.7 | -2.8% |
| 1964 | 100.61 | +7.4% |
| 1965 | 97.76 | -2.8% |
| 1966 | 99.64 | +1.9% |
| 1967 | 101.92 | +2.3% |
| 1968 | 103.64 | +1.7% |
| 1969 | 102.11 | -1.5% |
| 1970 | 107.31 | +5.1% |
| 1971 | 102.91 | -4.1% |
| 1972 | 97.69 | -5.1% |
| 1973 | 116.52 | +19.3% |
| 1974 | 110.99 | -4.7% |
| 1975 | 108.17 | -2.5% |
| 1976 | 108.46 | +0.3% |
| 1977 | 101.56 | -6.4% |
| 1978 | 108.51 | +6.8% |
| 1979 | 121.27 | +11.8% |
| 1980 | 115.06 | -5.1% |
| 1981 | 110.73 | -3.8% |
| 1982 | 125.52 | +13.4% |
| 1983 | 120.88 | -3.7% |
| 1984 | 120.49 | -0.3% |
| 1985 | 111.83 | -7.2% |
| 1986 | 119.31 | +6.7% |
| 1987 | 112.36 | -5.8% |
| 1988 | 109.33 | -2.7% |
| 1989 | 111.29 | +1.8% |
| 1990 | 108.71 | -2.3% |
| 1991 | 94.63 | -13.0% |
| 1992 | 88.25 | -6.7% |
| 1993 | 86.78 | -1.7% |
| 1994 | 88.39 | +1.9% |
| 1995 | 87.91 | -0.5% |
| 1996 | 95.4 | +8.5% |
| 1997 | 91.24 | -4.4% |
| 1998 | 92.24 | +1.1% |
| 1999 | 97.95 | +6.2% |
| 2000 | 100.07 | +2.2% |
| 2001 | 96.3 | -3.8% |
| 2002 | 93.34 | -3.1% |
| 2003 | 96.45 | +3.3% |
| 2004 | 102.7 | +6.5% |
| 2005 | 97.55 | -5.0% |
| 2006 | 98.53 | +1.0% |
| 2007 | 94.12 | -4.5% |
| 2008 | 96.86 | +2.9% |
| 2009 | 99.52 | +2.7% |
| 2010 | 94.56 | -5.0% |
| 2011 | 98.53 | +4.2% |
| 2012 | 92.73 | -5.9% |
| 2013 | 97.95 | +5.6% |
| 2014 | 98.59 | +0.7% |
| 2015 | 100.71 | +2.2% |
| 2016 | 100.7 | -0.0% |
| 2017 | 96.15 | -4.5% |
| 2018 | 100.47 | +4.5% |
| 2019 | 96.39 | -4.1% |
| 2020 | 99.04 | +2.7% |
| 2021 | 99.07 | +0.0% |
| 2022 | 96.38 | -2.7% |
| 2023 | 93.04 | -3.5% |
| 2024 | 93.72 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 98.06 | 86.73 | 103.64 | 9 |
| 1970s | 108.34 | 97.69 | 121.27 | 10 |
| 1980s | 115.68 | 109.33 | 125.52 | 10 |
| 1990s | 93.15 | 86.78 | 108.71 | 10 |
| 2000s | 97.54 | 93.34 | 102.7 | 10 |
| 2010s | 97.68 | 92.73 | 100.71 | 10 |
| 2020s | 96.25 | 93.04 | 99.07 | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -1.98 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -0.6071 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Europe?
- Vegetables and fruit primary — gross per capita production index in Europe was 93.72 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Europe?
- The highest recorded value was 125.52 in 1982.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Europe?
- The lowest recorded value was 86.73 in 1961.
- How does Europe rank for vegetables and fruit primary — gross per capita production index?
- Europe ranks 23rd out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Europe?
- Over the last ten years it is down 4.9%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.