Vegetables and Fruit Primary — Gross per capita Production Index in Democratic Republic of the Congo

Democratic Republic of the Congo: Vegetables and Fruit Primary — Gross per capita Production Index was 73.83 in 2024. ▼ Falling

Latest (2024)
73.83
Change on year
down 3.0%
World rank
20th
of 20 countries
All-time high
141.88
in 1961
All-time low
53.23
in 2008
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in Democratic Republic of the Congo, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Democratic Republic of the Congo recorded 73.83 for vegetables and fruit primary — gross per capita production index in 2024.

The figure is down 3.0% on the previous year and down 28.9% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in Democratic Republic of the Congo peaked at 141.88 in 1961 and was at its lowest, 53.23, in 2008.

That places Democratic Republic of the Congo 20th out of 20 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in Democratic Republic of the Congo, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in Democratic Republic of the Congo, 1961 to 2024.
Year Value Change
1961 141.88
1962 139.69 -1.5%
1963 138.71 -0.7%
1964 137.44 -0.9%
1965 136.2 -0.9%
1966 134.54 -1.2%
1967 133.52 -0.8%
1968 135.8 +1.7%
1969 130.4 -4.0%
1970 135.73 +4.1%
1971 136.07 +0.3%
1972 136.03 -0.0%
1973 135.53 -0.4%
1974 135.64 +0.1%
1975 135.59 -0.0%
1976 134.75 -0.6%
1977 131.81 -2.2%
1978 124.77 -5.3%
1979 126.12 +1.1%
1980 127.31 +0.9%
1981 126.85 -0.4%
1982 126.09 -0.6%
1983 125.78 -0.2%
1984 124.25 -1.2%
1985 125.03 +0.6%
1986 121.46 -2.9%
1987 118.72 -2.3%
1988 116.69 -1.7%
1989 115.42 -1.1%
1990 118.66 +2.8%
1991 121.8 +2.6%
1992 121.66 -0.1%
1993 122.7 +0.9%
1994 122.52 -0.1%
1995 81.21 -33.7%
1996 76.67 -5.6%
1997 70.7 -7.8%
1998 68.72 -2.8%
1999 65.82 -4.2%
2000 64.09 -2.6%
2001 62.74 -2.1%
2002 60.68 -3.3%
2003 59.74 -1.5%
2004 58.25 -2.5%
2005 56.65 -2.7%
2006 55.12 -2.7%
2007 53.85 -2.3%
2008 53.23 -1.2%
2009 64.52 +21.2%
2010 81.26 +25.9%
2011 81.51 +0.3%
2012 81.91 +0.5%
2013 91.25 +11.4%
2014 103.78 +13.7%
2015 100.27 -3.4%
2016 95.95 -4.3%
2017 91.33 -4.8%
2018 88.28 -3.3%
2019 85.85 -2.8%
2020 83.3 -3.0%
2021 80.94 -2.8%
2022 78.5 -3.0%
2023 76.12 -3.0%
2024 73.83 -3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 136.46 130.4 141.88 9
1970s 133.2 124.77 136.07 10
1980s 122.76 115.42 127.31 10
1990s 97.05 65.82 122.7 10
2000s 58.89 53.23 64.52 10
2010s 90.14 81.26 103.78 10
2020s 78.54 73.83 83.3 5

Countries ranked near Democratic Republic of the Congo

  1. 17 Mali 135.2 compare
  2. 17 Syrian Arab Republic 81.09 compare
  3. 18 Azerbaijan 134.48 compare
  4. 18 United Republic of Tanzania 80.84 compare
  5. 19 Iran (Islamic Republic of) 76.55 compare
  6. 19 Puerto Rico 133.43 compare
  7. 20 Guinea 131.09 compare
  8. 21 Nicaragua 129.8 compare
  9. 22 Sierra Leone 129.03 compare
  10. 23 Peru 128.79 compare

See the full ranking of 231 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in Democratic Republic of the Congo?
Vegetables and fruit primary — gross per capita production index in Democratic Republic of the Congo was 73.83 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in Democratic Republic of the Congo?
The highest recorded value was 141.88 in 1961.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in Democratic Republic of the Congo?
The lowest recorded value was 53.23 in 2008.
How does Democratic Republic of the Congo rank for vegetables and fruit primary — gross per capita production index?
Democratic Republic of the Congo ranks 20th out of 20 countries with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in Democratic Republic of the Congo?
Over the last ten years it is down 28.9%. The long-run trend across the full record is falling.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross per capita Production Index in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/democratic-republic-of-the-congo/

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About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.