Europe vs Peru: Vegetables and Fruit: Gross per capita … capita Index Number 100
Europe
93.72
in 2024
Peru
128.79
in 2024
Europe rank
23rd
Peru rank
23rd
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Europe
- Peru
How they compare
Peru currently reports 128.79 against 93.72 in Europe, a difference of 35.07.
That makes Peru's figure about 1.4 times Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Europe ahead.
Europe ranks 23rd and Peru ranks 23rd of 29 groups.
Across the 7 decades both report, Europe averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Europe | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 98.06 | 44.68 | 53.38 | Europe |
| 1970s | 108.34 | 47.42 | 60.92 | Europe |
| 1980s | 115.68 | 38.14 | 77.54 | Europe |
| 1990s | 93.15 | 46.66 | 46.49 | Europe |
| 2000s | 97.54 | 68.65 | 28.89 | Europe |
| 2010s | 97.68 | 97.65 | 0.032 | Europe |
| 2020s | 96.25 | 122.94 | 26.69 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Europe or Peru?
- Peru, at 128.79 against 93.72 in Europe as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Europe and Peru?
- 35.07, with Peru ahead.
- How many years of comparable data are there for Europe and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Peru rank globally for vegetables and fruit primary — gross per capita production index?
- Europe ranks 23rd and Peru ranks 23rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.