Vegetable Oils — Other uses in Germany
Germany: Vegetable Oils — Other uses was 2,747 1000 t in 2023. ▼ Falling
Vegetable Oils — Other uses in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for vegetable oils — other uses in Germany is 2,747 1000 t, measured in 2023.
That represents a change of up 7.3% on the previous year and up 2.0% over ten years.
Over the whole period, vegetable oils — other uses in Germany peaked at 3,275 1000 t in 2015 and was at its lowest, 2,216 1000 t, in 2018.
That places Germany 8th out of 189 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetable Oils — Other uses in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3,196 1000 t | — |
| 2011 | 3,151 1000 t | -1.4% |
| 2012 | 2,923 1000 t | -7.2% |
| 2013 | 2,692 1000 t | -7.9% |
| 2014 | 2,993 1000 t | +11.2% |
| 2015 | 3,275 1000 t | +9.4% |
| 2016 | 2,754 1000 t | -15.9% |
| 2017 | 2,388 1000 t | -13.3% |
| 2018 | 2,216 1000 t | -7.2% |
| 2019 | 2,643 1000 t | +19.3% |
| 2020 | 2,554 1000 t | -3.4% |
| 2021 | 2,590 1000 t | +1.4% |
| 2022 | 2,559 1000 t | -1.2% |
| 2023 | 2,747 1000 t | +7.3% |
Germany compared with similar countries
- Germany's 2,747 1000 t is above the median for high income countries, which is 84 1000 t, 32.7× the median. (55 countries reporting)
- Germany's 2,747 1000 t is above the median for Europe & Central Asia, which is 85 1000 t, 32.3× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,823 1000 t | 2,216 1000 t | 3,275 1000 t | 10 |
| 2020s | 2,612 1000 t | 2,554 1000 t | 2,747 1000 t | 4 |
Countries ranked near Germany
- 5 United States 7,812 1000 t compare
- 6 Brazil 5,674 1000 t compare
- 7 Netherlands (Kingdom of the) 3,057 1000 t compare
- 9 Malaysia 2,592 1000 t compare
- 10 Russian Federation 2,279 1000 t compare
- 10 Russia 2,279 1000 t compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is vegetable oils — other uses in Germany?
- Vegetable oils — other uses in Germany was 2,747 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — other uses recorded in Germany?
- The highest recorded value was 3,275 1000 t in 2015.
- What is the lowest vegetable oils — other uses recorded in Germany?
- The lowest recorded value was 2,216 1000 t in 2018.
- How does Germany rank for vegetable oils — other uses?
- Germany ranks 8th out of 189 countries with data for 2023.
- Is vegetable oils — other uses rising or falling in Germany?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.