Vegetable Oils — Other uses in Austria

Austria: Vegetable Oils — Other uses was 366 1000 t in 2023. ▲ Rising

Latest (2023)
366 1000 t
Change on year
up 24.5%
World rank
36th
of 178 countries
All-time high
366 1000 t
in 2023
All-time low
248 1000 t
in 2013
Years of data
14
2010–2023

Vegetable Oils — Other uses in Austria, 2010–2023

01002003004002010201620232010: 354 1000 t2011: 318 1000 t2012: 268 1000 t2013: 248 1000 t2014: 285 1000 t2015: 303 1000 t2016: 319 1000 t2017: 300 1000 t2018: 278 1000 t2019: 283 1000 t2020: 284 1000 t2021: 337 1000 t2022: 294 1000 t2023: 366 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, vegetable oils — other uses in Austria stood at 366 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 24.5% on the previous year and up 47.6% over ten years.

Over the whole period, vegetable oils — other uses in Austria peaked at 366 1000 t in 2023 and was at its lowest, 248 1000 t, in 2013.

That places Austria 36th out of 178 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 295.6 1000 t 248 1000 t 354 1000 t 10
2020s 320.25 1000 t 284 1000 t 366 1000 t 4

Countries ranked near Austria

  1. 33 Peru 445 1000 t compare
  2. 34 Nigeria 384 1000 t compare
  3. 35 Chile 367 1000 t compare
  4. 37 Ghana 362 1000 t compare
  5. 38 Kenya 342 1000 t compare
  6. 39 Morocco 333 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is vegetable oils — other uses in Austria?
Vegetable oils — other uses in Austria was 366 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — other uses recorded in Austria?
The highest recorded value was 366 1000 t in 2023.
What is the lowest vegetable oils — other uses recorded in Austria?
The lowest recorded value was 248 1000 t in 2013.
How does Austria rank for vegetable oils — other uses?
Austria ranks 36th out of 178 countries with data for 2023.
Is vegetable oils — other uses rising or falling in Austria?
Over the last ten years it is up 47.6%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Other uses (non-food). Statizoid updates them automatically from the source API.

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Vegetable Oils — Other uses in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/vegetable-oils-other-uses-non-food/austria/

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About this data

Indicator
Vegetable Oils — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,808 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.