Vegetable Oils — Food in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Vegetable Oils — Food was 8,416 1000 t in 2023. ▲ Rising
Vegetable Oils — Food in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 8,416 1000 t for vegetable oils — food in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 4.9% on the previous year and up 39.8% over ten years.
Over the whole period, vegetable oils — food in Low Income Food Deficit Countries (LIFDCs) peaked at 8,416 1000 t in 2023 and was at its lowest, 5,146 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 11th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetable Oils — Food in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5,146 1000 t | — |
| 2011 | 5,297 1000 t | +2.9% |
| 2012 | 5,666 1000 t | +7.0% |
| 2013 | 6,018 1000 t | +6.2% |
| 2014 | 6,178 1000 t | +2.7% |
| 2015 | 6,365 1000 t | +3.0% |
| 2016 | 6,357 1000 t | -0.1% |
| 2017 | 6,807 1000 t | +7.1% |
| 2018 | 6,844 1000 t | +0.5% |
| 2019 | 7,119 1000 t | +4.0% |
| 2020 | 7,815 1000 t | +9.8% |
| 2021 | 8,009 1000 t | +2.5% |
| 2022 | 8,025 1000 t | +0.2% |
| 2023 | 8,416 1000 t | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,180 1000 t | 5,146 1000 t | 7,119 1000 t | 10 |
| 2020s | 8,066 1000 t | 7,815 1000 t | 8,416 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 8 Russian Federation 2,638 1000 t compare
- 9 Viet Nam 578 1000 t compare
- 9 Italy 1,744 1000 t compare
- 10 Democratic Republic of the Congo 377 1000 t compare
- 10 Germany 1,682 1000 t compare
- 11 Mexico 1,513 1000 t compare
- 12 Spain 1,339 1000 t compare
- 13 Republic of Korea 1,244 1000 t compare
- 14 Bangladesh 1,234 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.52 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
Frequently asked questions
- What is vegetable oils — food in Low Income Food Deficit Countries (LIFDCs)?
- Vegetable oils — food in Low Income Food Deficit Countries (LIFDCs) was 8,416 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 8,416 1000 t in 2023.
- What is the lowest vegetable oils — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 5,146 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for vegetable oils — food?
- Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 29 groups with data for 2023.
- Is vegetable oils — food rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 39.8%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Food. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.