Unmanufactured tobacco — Yield in Rwanda

Rwanda: Unmanufactured tobacco — Yield was 1,153 kg/ha in 2024. ▲ Rising

Latest (2024)
1,153 kg/ha
Change on year
up 0.1%
World rank
96th
of 128 countries
All-time high
1,538 kg/ha
in 1985
All-time low
680 kg/ha
in 1966
Years of data
64
1961–2024

Unmanufactured tobacco — Yield in Rwanda, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for unmanufactured tobacco — yield in Rwanda is 1,153 kg/ha, measured in 2024.

The figure is up 0.1% on the previous year and down 3.3% over ten years.

Over the whole period, unmanufactured tobacco — yield in Rwanda peaked at 1,538 kg/ha in 1985 and was at its lowest, 680 kg/ha, in 1966.

Rwanda ranks 96th of 128 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 755.29 kg/ha 680 kg/ha 900 kg/ha 9
1970s 943.69 kg/ha 727.3 kg/ha 1,294 kg/ha 10
1980s 1,385 kg/ha 1,278 kg/ha 1,538 kg/ha 10
1990s 1,339 kg/ha 1,333 kg/ha 1,360 kg/ha 10
2000s 1,325 kg/ha 1,270 kg/ha 1,357 kg/ha 10
2010s 1,180 kg/ha 1,111 kg/ha 1,250 kg/ha 10
2020s 1,146 kg/ha 1,133 kg/ha 1,153 kg/ha 5

Countries ranked near Rwanda

  1. 93 Haiti 1,214 kg/ha compare
  2. 94 Chad 1,213 kg/ha compare
  3. 95 Nepal 1,162 kg/ha compare
  4. 97 Guadeloupe 1,125 kg/ha compare
  5. 98 Cuba 1,110 kg/ha compare
  6. 99 Romania 1,103 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is unmanufactured tobacco — yield in Rwanda?
Unmanufactured tobacco — yield in Rwanda was 1,153 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Rwanda?
The highest recorded value was 1,538 kg/ha in 1985.
What is the lowest unmanufactured tobacco — yield recorded in Rwanda?
The lowest recorded value was 680 kg/ha in 1966.
How does Rwanda rank for unmanufactured tobacco — yield?
Rwanda ranks 96th out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Rwanda?
Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/rwanda/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.