Cuba vs Rwanda: Unmanufactured tobacco — Yield
Unmanufactured tobacco — Yield over time
- Cuba
- Rwanda
How they compare
Rwanda currently reports 1,153 kg/ha against 1,110 kg/ha in Cuba, a difference of 43 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 98th and Rwanda ranks 96th of 128 countries.
Across the 7 decades both report, Cuba averaged higher in 2 and Rwanda in 5.
Head to head by decade
| Decade | Cuba | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 739.92 kg/ha | 755.29 kg/ha | 15.37 kg/ha | Rwanda |
| 1970s | 625.65 kg/ha | 943.69 kg/ha | 318.04 kg/ha | Rwanda |
| 1980s | 668.02 kg/ha | 1,385 kg/ha | 716.9 kg/ha | Rwanda |
| 1990s | 635.05 kg/ha | 1,339 kg/ha | 703.96 kg/ha | Rwanda |
| 2000s | 1,025 kg/ha | 1,325 kg/ha | 299.82 kg/ha | Rwanda |
| 2010s | 1,528 kg/ha | 1,180 kg/ha | 348.97 kg/ha | Cuba |
| 2020s | 1,367 kg/ha | 1,146 kg/ha | 221.5 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — yield, Cuba or Rwanda?
- Rwanda, at 1,153 kg/ha against 1,110 kg/ha in Cuba as of 2024.
- What is the difference in unmanufactured tobacco — yield between Cuba and Rwanda?
- 43 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Cuba and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Rwanda rank globally for unmanufactured tobacco — yield?
- Cuba ranks 98th and Rwanda ranks 96th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.