Unmanufactured tobacco — Yield in New Zealand
New Zealand: Unmanufactured tobacco — Yield was 1,333 kg/ha in 1995. ▲ Rising
Unmanufactured tobacco — Yield in New Zealand, 1961–1995
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1995, unmanufactured tobacco — yield in New Zealand stood at 1,333 kg/ha.
That represents a change of down 19.7% on the previous year and down 42.3% over ten years.
Over the whole period, unmanufactured tobacco — yield in New Zealand peaked at 3,255 kg/ha in 1982 and was at its lowest, 1,266 kg/ha, in 1967.
That places New Zealand 87th out of 128 countries with data for 1995, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Unmanufactured tobacco — Yield in New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,830 kg/ha | — |
| 1962 | 2,224 kg/ha | +21.6% |
| 1963 | 1,872 kg/ha | -15.8% |
| 1964 | 1,789 kg/ha | -4.5% |
| 1965 | 1,897 kg/ha | +6.0% |
| 1966 | 1,516 kg/ha | -20.1% |
| 1967 | 1,266 kg/ha | -16.5% |
| 1968 | 1,352 kg/ha | +6.8% |
| 1969 | 1,682 kg/ha | +24.4% |
| 1970 | 1,598 kg/ha | -5.0% |
| 1971 | 1,947 kg/ha | +21.9% |
| 1972 | 1,705 kg/ha | -12.4% |
| 1973 | 1,751 kg/ha | +2.7% |
| 1974 | 1,849 kg/ha | +5.6% |
| 1975 | 1,703 kg/ha | -7.9% |
| 1976 | 1,887 kg/ha | +10.8% |
| 1977 | 1,472 kg/ha | -22.0% |
| 1978 | 1,878 kg/ha | +27.6% |
| 1979 | 2,183 kg/ha | +16.2% |
| 1980 | 2,148 kg/ha | -1.6% |
| 1981 | 2,230 kg/ha | +3.8% |
| 1982 | 3,255 kg/ha | +46.0% |
| 1983 | 2,297 kg/ha | -29.4% |
| 1984 | 2,137 kg/ha | -7.0% |
| 1985 | 2,310 kg/ha | +8.1% |
| 1986 | 1,422 kg/ha | -38.5% |
| 1987 | 2,964 kg/ha | +108.4% |
| 1988 | 2,409 kg/ha | -18.7% |
| 1989 | 1,871 kg/ha | -22.3% |
| 1990 | 1,833 kg/ha | -2.0% |
| 1991 | 1,884 kg/ha | +2.8% |
| 1992 | 1,893 kg/ha | +0.4% |
| 1993 | 1,932 kg/ha | +2.1% |
| 1994 | 1,661 kg/ha | -14.0% |
| 1995 | 1,333 kg/ha | -19.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,714 kg/ha | 1,266 kg/ha | 2,224 kg/ha | 9 |
| 1970s | 1,797 kg/ha | 1,472 kg/ha | 2,183 kg/ha | 10 |
| 1980s | 2,304 kg/ha | 1,422 kg/ha | 3,255 kg/ha | 10 |
| 1990s | 1,756 kg/ha | 1,333 kg/ha | 1,932 kg/ha | 6 |
Countries ranked near New Zealand
- 84 Ecuador 1,391 kg/ha compare
- 85 Uganda 1,379 kg/ha compare
- 86 Bosnia and Herzegovina 1,351 kg/ha
- 88 Mozambique 1,322 kg/ha compare
- 89 Guinea 1,314 kg/ha compare
- 90 Yugoslav SFR 1,287 kg/ha compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is unmanufactured tobacco — yield in New Zealand?
- Unmanufactured tobacco — yield in New Zealand was 1,333 kg/ha in 1995, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — yield recorded in New Zealand?
- The highest recorded value was 3,255 kg/ha in 1982.
- What is the lowest unmanufactured tobacco — yield recorded in New Zealand?
- The lowest recorded value was 1,266 kg/ha in 1967.
- How does New Zealand rank for unmanufactured tobacco — yield?
- New Zealand ranks 87th out of 128 countries with data for 1995.
- Is unmanufactured tobacco — yield rising or falling in New Zealand?
- Over the last ten years it is down 42.3%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.