Unmanufactured tobacco — Yield in Middle Africa
Middle Africa: Unmanufactured tobacco — Yield was 846.2 kg/ha in 2024. ▲ Rising
Unmanufactured tobacco — Yield in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, unmanufactured tobacco — yield in Middle Africa stood at 846.2 kg/ha.
Compared with earlier readings it is down 0.4% on the previous year and down 0.0% over ten years.
Over the whole period, unmanufactured tobacco — yield in Middle Africa peaked at 880.7 kg/ha in 2015 and was at its lowest, 505.6 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Yield in Middle Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 505.6 kg/ha | — |
| 1962 | 531.3 kg/ha | +5.1% |
| 1963 | 529.3 kg/ha | -0.4% |
| 1964 | 531.5 kg/ha | +0.4% |
| 1965 | 585.9 kg/ha | +10.2% |
| 1966 | 628.4 kg/ha | +7.3% |
| 1967 | 654.4 kg/ha | +4.1% |
| 1968 | 661.6 kg/ha | +1.1% |
| 1969 | 584.1 kg/ha | -11.7% |
| 1970 | 561.3 kg/ha | -3.9% |
| 1971 | 575.4 kg/ha | +2.5% |
| 1972 | 561.9 kg/ha | -2.3% |
| 1973 | 543.9 kg/ha | -3.2% |
| 1974 | 531.1 kg/ha | -2.4% |
| 1975 | 712.3 kg/ha | +34.1% |
| 1976 | 721 kg/ha | +1.2% |
| 1977 | 579.3 kg/ha | -19.7% |
| 1978 | 554.2 kg/ha | -4.3% |
| 1979 | 534.9 kg/ha | -3.5% |
| 1980 | 530.7 kg/ha | -0.8% |
| 1981 | 599.8 kg/ha | +13.0% |
| 1982 | 566.4 kg/ha | -5.6% |
| 1983 | 578.9 kg/ha | +2.2% |
| 1984 | 546.7 kg/ha | -5.6% |
| 1985 | 608.7 kg/ha | +11.3% |
| 1986 | 791.1 kg/ha | +30.0% |
| 1987 | 687 kg/ha | -13.2% |
| 1988 | 780.7 kg/ha | +13.6% |
| 1989 | 691.3 kg/ha | -11.5% |
| 1990 | 730.3 kg/ha | +5.6% |
| 1991 | 688.8 kg/ha | -5.7% |
| 1992 | 690.5 kg/ha | +0.2% |
| 1993 | 700.4 kg/ha | +1.4% |
| 1994 | 707.8 kg/ha | +1.1% |
| 1995 | 742.5 kg/ha | +4.9% |
| 1996 | 709.7 kg/ha | -4.4% |
| 1997 | 702 kg/ha | -1.1% |
| 1998 | 719.2 kg/ha | +2.5% |
| 1999 | 862 kg/ha | +19.9% |
| 2000 | 814.5 kg/ha | -5.5% |
| 2001 | 762.9 kg/ha | -6.3% |
| 2002 | 759.3 kg/ha | -0.5% |
| 2003 | 789.8 kg/ha | +4.0% |
| 2004 | 774.6 kg/ha | -1.9% |
| 2005 | 787.3 kg/ha | +1.6% |
| 2006 | 796.7 kg/ha | +1.2% |
| 2007 | 807.6 kg/ha | +1.4% |
| 2008 | 814.1 kg/ha | +0.8% |
| 2009 | 822.7 kg/ha | +1.1% |
| 2010 | 835 kg/ha | +1.5% |
| 2011 | 848.6 kg/ha | +1.6% |
| 2012 | 859.2 kg/ha | +1.2% |
| 2013 | 849.7 kg/ha | -1.1% |
| 2014 | 846.6 kg/ha | -0.4% |
| 2015 | 880.7 kg/ha | +4.0% |
| 2016 | 824.3 kg/ha | -6.4% |
| 2017 | 850.4 kg/ha | +3.2% |
| 2018 | 864.5 kg/ha | +1.7% |
| 2019 | 840.5 kg/ha | -2.8% |
| 2020 | 864.3 kg/ha | +2.8% |
| 2021 | 860.2 kg/ha | -0.5% |
| 2022 | 846 kg/ha | -1.7% |
| 2023 | 849.6 kg/ha | +0.4% |
| 2024 | 846.2 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 579.12 kg/ha | 505.6 kg/ha | 661.6 kg/ha | 9 |
| 1970s | 587.53 kg/ha | 531.1 kg/ha | 721 kg/ha | 10 |
| 1980s | 638.13 kg/ha | 530.7 kg/ha | 791.1 kg/ha | 10 |
| 1990s | 725.32 kg/ha | 688.8 kg/ha | 862 kg/ha | 10 |
| 2000s | 792.95 kg/ha | 759.3 kg/ha | 822.7 kg/ha | 10 |
| 2010s | 849.95 kg/ha | 824.3 kg/ha | 880.7 kg/ha | 10 |
| 2020s | 853.26 kg/ha | 846 kg/ha | 864.3 kg/ha | 5 |
Countries ranked near Middle Africa
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Frequently asked questions
- What is unmanufactured tobacco — yield in Middle Africa?
- Unmanufactured tobacco — yield in Middle Africa was 846.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — yield recorded in Middle Africa?
- The highest recorded value was 880.7 kg/ha in 2015.
- What is the lowest unmanufactured tobacco — yield recorded in Middle Africa?
- The lowest recorded value was 505.6 kg/ha in 1961.
- How does Middle Africa rank for unmanufactured tobacco — yield?
- Middle Africa ranks 14th out of 18 regions with data for 2024.
- Is unmanufactured tobacco — yield rising or falling in Middle Africa?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.