Unmanufactured tobacco — Yield in Central African Republic

Central African Republic: Unmanufactured tobacco — Yield was 874.7 kg/ha in 2024. ▲ Rising

Latest (2024)
874.7 kg/ha
Change on year
up 0.1%
World rank
108th
of 128 countries
All-time high
1,372 kg/ha
in 1985
All-time low
391.7 kg/ha
in 1964
Years of data
64
1961–2024

Unmanufactured tobacco — Yield in Central African Republic, 1961–2024

4006008001.0k1.2k1.4k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Central African Republic recorded 874.7 kg/ha for unmanufactured tobacco — yield in 2024.

That represents a change of up 0.1% on the previous year and down 0.4% over ten years.

Over the whole period, unmanufactured tobacco — yield in Central African Republic peaked at 1,372 kg/ha in 1985 and was at its lowest, 391.7 kg/ha, in 1964.

That places Central African Republic 108th out of 128 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Unmanufactured tobacco — Yield in Central African Republic, year by year

Annual values for Unmanufactured tobacco — Yield in Central African Republic, 1961 to 2024.
Year kg/ha Change
1961 409.1 kg/ha
1962 400 kg/ha -2.2%
1963 400 kg/ha +0.0%
1964 391.7 kg/ha -2.1%
1965 466.7 kg/ha +19.1%
1966 1,045 kg/ha +123.9%
1967 759.1 kg/ha -27.4%
1968 490.1 kg/ha -35.4%
1969 608.1 kg/ha +24.1%
1970 643.1 kg/ha +5.8%
1971 771.6 kg/ha +20.0%
1972 764 kg/ha -1.0%
1973 844.3 kg/ha +10.5%
1974 829.3 kg/ha -1.8%
1975 768.5 kg/ha -7.3%
1976 964.1 kg/ha +25.5%
1977 1,037 kg/ha +7.6%
1978 774.9 kg/ha -25.3%
1979 891 kg/ha +15.0%
1980 974.6 kg/ha +9.4%
1981 833.3 kg/ha -14.5%
1982 923.1 kg/ha +10.8%
1983 1,108 kg/ha +20.0%
1984 1,067 kg/ha -3.7%
1985 1,372 kg/ha +28.7%
1986 1,196 kg/ha -12.9%
1987 944 kg/ha -21.0%
1988 1,213 kg/ha +28.5%
1989 772.4 kg/ha -36.3%
1990 801.6 kg/ha +3.8%
1991 952.4 kg/ha +18.8%
1992 933.3 kg/ha -2.0%
1993 833.3 kg/ha -10.7%
1994 792.7 kg/ha -4.9%
1995 809.9 kg/ha +2.2%
1996 714.3 kg/ha -11.8%
1997 787.9 kg/ha +10.3%
1998 795.4 kg/ha +1.0%
1999 760 kg/ha -4.5%
2000 869.3 kg/ha +14.4%
2001 1,000 kg/ha +15.0%
2002 950.1 kg/ha -5.0%
2003 862.9 kg/ha -9.2%
2004 865.3 kg/ha +0.3%
2005 867 kg/ha +0.2%
2006 868.8 kg/ha +0.2%
2007 870.5 kg/ha +0.2%
2008 872.3 kg/ha +0.2%
2009 874 kg/ha +0.2%
2010 875.8 kg/ha +0.2%
2011 877.5 kg/ha +0.2%
2012 879.3 kg/ha +0.2%
2013 881 kg/ha +0.2%
2014 878.6 kg/ha -0.3%
2015 870.6 kg/ha -0.9%
2016 870.7 kg/ha +0.0%
2017 874.2 kg/ha +0.4%
2018 876.3 kg/ha +0.2%
2019 878.4 kg/ha +0.2%
2020 879.2 kg/ha +0.1%
2021 875.2 kg/ha -0.5%
2022 873.3 kg/ha -0.2%
2023 874 kg/ha +0.1%
2024 874.7 kg/ha +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 552.21 kg/ha 391.7 kg/ha 1,045 kg/ha 9
1970s 828.81 kg/ha 643.1 kg/ha 1,037 kg/ha 10
1980s 1,040 kg/ha 772.4 kg/ha 1,372 kg/ha 10
1990s 818.08 kg/ha 714.3 kg/ha 952.4 kg/ha 10
2000s 890.02 kg/ha 862.9 kg/ha 1,000 kg/ha 10
2010s 876.24 kg/ha 870.6 kg/ha 881 kg/ha 10
2020s 875.28 kg/ha 873.3 kg/ha 879.2 kg/ha 5

Countries ranked near Central African Republic

  1. 105 Réunion 956.5 kg/ha compare
  2. 106 Burundi 887.1 kg/ha compare
  3. 107 Solomon Islands 878.8 kg/ha compare
  4. 109 Iraq 866.9 kg/ha compare
  5. 110 Guyana 801.1 kg/ha compare
  6. 111 Burkina Faso 800.1 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is unmanufactured tobacco — yield in Central African Republic?
Unmanufactured tobacco — yield in Central African Republic was 874.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Central African Republic?
The highest recorded value was 1,372 kg/ha in 1985.
What is the lowest unmanufactured tobacco — yield recorded in Central African Republic?
The lowest recorded value was 391.7 kg/ha in 1964.
How does Central African Republic rank for unmanufactured tobacco — yield?
Central African Republic ranks 108th out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Central African Republic?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/central-african-republic/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.