Unmanufactured tobacco — Production in Cyprus

Cyprus: Unmanufactured tobacco — Production was 0 t in 2024. ◆ Volatile

Latest (2024)
0 t
World rank
121st
of 139 countries
All-time high
2,489 t
in 1965
All-time low
0 t
in 1974
Years of data
62
1961–2024

Unmanufactured tobacco — Production in Cyprus, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for unmanufactured tobacco — production in Cyprus is 0 t, measured in 2024. That is the lowest value across all 62 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, unmanufactured tobacco — production in Cyprus peaked at 2,489 t in 1965 and was at its lowest, 0 t, in 1974.

That places Cyprus 121st out of 139 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Unmanufactured tobacco — Production in Cyprus, year by year

Annual values for Unmanufactured tobacco — Production in Cyprus, 1961 to 2024.
Year t Change
1961 898 t
1962 1,019 t +13.5%
1963 952 t -6.6%
1964 975 t +2.4%
1965 2,489 t +155.3%
1966 864 t -65.3%
1967 1,422 t +64.6%
1968 914 t -35.7%
1969 1,120 t +22.5%
1970 721 t -35.6%
1971 1,118 t +55.1%
1972 975 t -12.8%
1973 67 t -93.1%
1974 0 t -100.0%
1975 10 t
1976 118 t +1080.0%
1977 110 t -6.8%
1978 220 t +100.0%
1979 229 t +4.1%
1980 267 t +16.6%
1981 351 t +31.5%
1982 173 t -50.7%
1983 204 t +17.9%
1984 292 t +43.1%
1985 316 t +8.2%
1986 276 t -12.7%
1987 402 t +45.7%
1988 210 t -47.8%
1989 327 t +55.7%
1990 343 t +4.9%
1991 223 t -35.0%
1992 315 t +41.3%
1993 308 t -2.2%
1994 303 t -1.6%
1995 331 t +9.2%
1996 336 t +1.5%
1997 322 t -4.2%
1998 305 t -5.3%
1999 333 t +9.2%
2000 374 t +12.3%
2001 357 t -4.5%
2002 357 t +0.0%
2003 350 t -2.0%
2004 350 t +0.0%
2005 350 t +0.0%
2006 350 t +0.0%
2007 300 t -14.3%
2008 50 t -83.3%
2009 42.69 t -14.6%
2010 139.45 t +226.7%
2011 158.73 t +13.8%
2012 144.88 t -8.7%
2013 137.85 t -4.9%
2014 124.83 t -9.4%
2015 125.99 t +0.9%
2016 117.41 t -6.8%
2017 112.5 t -4.2%
2020 0 t -100.0%
2021 0 t
2022 0 t
2023 0 t
2024 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,184 t 864 t 2,489 t 9
1970s 356.8 t 0 t 1,118 t 10
1980s 281.8 t 173 t 402 t 10
1990s 311.9 t 223 t 343 t 10
2000s 288.07 t 42.69 t 374 t 10
2010s 132.7 t 112.5 t 158.73 t 8
2020s 0 t 0 t 0 t 5

Countries ranked near Cyprus

  1. 118 Israel 4.47 t compare
  2. 119 Benin 3.17 t compare
  3. 120 Puerto Rico 0.92 t compare
  4. 121 Czechia 0 t
  5. 121 Denmark 0 t
  6. 121 Estonia 0 t
  7. 121 Finland 0 t
  8. 121 Guadeloupe 0 t compare
  9. 121 Latvia 0 t
  10. 121 Lithuania 0 t
  11. 121 Luxembourg 0 t
  12. 121 Malta 0 t
  13. 121 Mauritius 0 t compare
  14. 121 Netherlands (Kingdom of the) 0 t
  15. 121 New Zealand 0 t compare
  16. 121 Portugal 0 t compare
  17. 121 Senegal 0 t compare
  18. 121 Singapore 0 t compare
  19. 121 Slovakia 0 t compare
  20. 121 Slovenia 0 t
  21. 121 Sweden 0 t compare

See the full ranking of 185 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is unmanufactured tobacco — production in Cyprus?
Unmanufactured tobacco — production in Cyprus was 0 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — production recorded in Cyprus?
The highest recorded value was 2,489 t in 1965.
What is the lowest unmanufactured tobacco — production recorded in Cyprus?
The lowest recorded value was 0 t in 1974.
How does Cyprus rank for unmanufactured tobacco — production?
Cyprus ranks 121st out of 139 countries with data for 2024.
Is unmanufactured tobacco — production rising or falling in Cyprus?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Production. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-production-2/cyprus/

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About this data

Indicator
Unmanufactured tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,081 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.