Russian Federation vs Slovakia: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Russian Federation
- Slovakia
How they compare
Russian Federation currently reports 13 ha against 10 ha in Slovakia, a difference of 3 ha.
That makes Russian Federation's figure about 1.3 times Slovakia's.
The two have swapped places 12 times across 29 shared years of data; in 1993 it was Slovakia ahead.
Russian Federation ranks 153rd and Slovakia ranks 156th of 179 countries.
Across the 4 decades both report, Russian Federation averaged higher in 1 and Slovakia in 3.
Head to head by decade
| Decade | Russian Federation | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,639 ha | 4,992 ha | 3,354 ha | Slovakia |
| 2000s | 354.5 ha | 796.2 ha | 441.7 ha | Slovakia |
| 2010s | 6.5 ha | 9 ha | 2.5 ha | Slovakia |
| 2020s | 33 ha | 10 ha | 23 ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Russian Federation or Slovakia?
- Russian Federation, at 13 ha against 10 ha in Slovakia as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Russian Federation and Slovakia?
- 3 ha, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Slovakia?
- 29 years are reported by both, from 1993 to 2023.
- How do Russian Federation and Slovakia rank globally for unmanufactured tobacco — area harvested?
- Russian Federation ranks 153rd and Slovakia ranks 156th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.