Unmanufactured tobacco — Area harvested in Peru
Peru: Unmanufactured tobacco — Area harvested was 291 ha in 2024. ◆ Volatile
Unmanufactured tobacco — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Peru recorded 291 ha for unmanufactured tobacco — area harvested in 2024.
Compared with earlier readings it is up 29.3% on the previous year and down 29.0% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Peru peaked at 6,500 ha in 1996 and was at its lowest, 199 ha, in 2020.
Peru ranks 96th of 139 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Unmanufactured tobacco — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,640 ha | — |
| 1962 | 2,920 ha | +10.6% |
| 1963 | 2,950 ha | +1.0% |
| 1964 | 2,780 ha | -5.8% |
| 1965 | 3,130 ha | +12.6% |
| 1966 | 5,300 ha | +69.3% |
| 1967 | 4,200 ha | -20.8% |
| 1968 | 4,500 ha | +7.1% |
| 1969 | 2,850 ha | -36.7% |
| 1970 | 2,435 ha | -14.6% |
| 1971 | 2,435 ha | +0.0% |
| 1972 | 3,065 ha | +25.9% |
| 1973 | 3,135 ha | +2.3% |
| 1974 | 3,700 ha | +18.0% |
| 1975 | 3,625 ha | -2.0% |
| 1976 | 4,025 ha | +11.0% |
| 1977 | 2,277 ha | -43.4% |
| 1978 | 1,990 ha | -12.6% |
| 1979 | 1,544 ha | -22.4% |
| 1980 | 2,258 ha | +46.2% |
| 1981 | 2,330 ha | +3.2% |
| 1982 | 1,920 ha | -17.6% |
| 1983 | 1,921 ha | +0.1% |
| 1984 | 3,018 ha | +57.1% |
| 1985 | 2,500 ha | -17.2% |
| 1986 | 2,500 ha | +0.0% |
| 1987 | 2,500 ha | +0.0% |
| 1988 | 2,500 ha | +0.0% |
| 1989 | 2,500 ha | +0.0% |
| 1990 | 2,375 ha | -5.0% |
| 1991 | 6,057 ha | +155.0% |
| 1992 | 3,567 ha | -41.1% |
| 1993 | 2,113 ha | -40.8% |
| 1994 | 3,600 ha | +70.4% |
| 1995 | 4,000 ha | +11.1% |
| 1996 | 6,500 ha | +62.5% |
| 1997 | 5,800 ha | -10.8% |
| 1998 | 4,800 ha | -17.2% |
| 1999 | 6,300 ha | +31.2% |
| 2000 | 4,900 ha | -22.2% |
| 2001 | 4,600 ha | -6.1% |
| 2002 | 3,500 ha | -23.9% |
| 2003 | 672 ha | -80.8% |
| 2004 | 586 ha | -12.8% |
| 2005 | 657 ha | +12.1% |
| 2006 | 420 ha | -36.1% |
| 2007 | 393 ha | -6.4% |
| 2008 | 303 ha | -22.9% |
| 2009 | 521 ha | +71.9% |
| 2010 | 503 ha | -3.5% |
| 2011 | 582 ha | +15.7% |
| 2012 | 418 ha | -28.2% |
| 2013 | 580 ha | +38.8% |
| 2014 | 410 ha | -29.3% |
| 2015 | 218 ha | -46.8% |
| 2016 | 229 ha | +5.0% |
| 2017 | 208 ha | -9.2% |
| 2018 | 204 ha | -1.9% |
| 2019 | 212 ha | +3.9% |
| 2020 | 199 ha | -6.1% |
| 2021 | 217 ha | +9.0% |
| 2022 | 220 ha | +1.4% |
| 2023 | 225 ha | +2.3% |
| 2024 | 291 ha | +29.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,474 ha | 2,640 ha | 5,300 ha | 9 |
| 1970s | 2,823 ha | 1,544 ha | 4,025 ha | 10 |
| 1980s | 2,395 ha | 1,920 ha | 3,018 ha | 10 |
| 1990s | 4,511 ha | 2,113 ha | 6,500 ha | 10 |
| 2000s | 1,655 ha | 303 ha | 4,900 ha | 10 |
| 2010s | 356.4 ha | 204 ha | 582 ha | 10 |
| 2020s | 230.4 ha | 199 ha | 291 ha | 5 |
Countries ranked near Peru
- 93 Somalia 349 ha compare
- 94 Eswatini 345 ha compare
- 95 Kyrgyzstan 302 ha compare
- 97 Bosnia and Herzegovina 279 ha compare
- 98 Oman 247 ha compare
- 99 Tajikistan 211 ha compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Peru?
- Unmanufactured tobacco — area harvested in Peru was 291 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Peru?
- The highest recorded value was 6,500 ha in 1996.
- What is the lowest unmanufactured tobacco — area harvested recorded in Peru?
- The lowest recorded value was 199 ha in 2020.
- How does Peru rank for unmanufactured tobacco — area harvested?
- Peru ranks 96th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Peru?
- Over the last ten years it is down 29.0%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.